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For most healthy people, consuming a small amount of sugar (less than 5% of total daily calorie intake) is probably better for you than loading up on artificial sweeteners and other sugar substitutes.
The artificial sweetener aspartame has been the subject of several controversies since its initial approval by the U.S. Food and Drug Administration (FDA) in 1974. The FDA approval of aspartame was highly contested, beginning with suspicions of its involvement in brain cancer, [1] alleging that the quality of the initial research supporting its safety was inadequate and flawed, and that ...
The Equal brand logo. Equal is an American brand of artificial sweetener containing aspartame, acesulfame potassium, dextrose and maltodextrin.It is marketed as a tabletop sweetener by Merisant, a global corporation which also previously owned the well-known NutraSweet brand when it was a subsidiary of Monsanto and which has headquarters in Chicago, Illinois, Switzerland, Mexico, and Singapore.
It's in tabletop sweeteners sold as Equal, Sugar Twin and NutraSweet. Bottles of Diet Coke are seen on display at a market in New York City, New York, U.S., June 28, 2023. REUTERS/Mike Segar (Mike ...
Aspartame is an artificial non-saccharide sweetener 200 times sweeter than sucrose and is commonly used as a sugar substitute in foods and beverages. [4] It is a methyl ester of the aspartic acid/phenylalanine dipeptide with brand names NutraSweet, Equal, and Canderel. [4]
“In general you want to get sweetness from natural sources rather than non-nutritive sweeteners.” It’s challenging to give advice “because we don’t have enough data on what the risks of ...
Though artificial sweeteners are deemed relatively safe by the FDA, most of the ones you see on restaurant tables and in food products are sweet-tasting synthetic chemical compounds like aspartame ...
A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Artificial sweeteners may be derived through manufacturing of plant extracts or processed by chemical synthesis ...