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BurgerFi restaurant in Gainesville, Florida, in 2018. In 2018, the Consumers Union graded the top 25 burger chains in the U.S. on their antibiotic use policies for beef. BurgerFi was one of the two chains that were given an "A" rating for using beef that was raised without routine use of antibiot
Burger King (Alberta) – Former Canadian restaurant chain (defunct) Burger Stevens – Defunct restaurant in the Portland, Oregon metropolitan area, U.S. Cheeseburger in Paradise – Casual dining restaurant and chain; Druther's – American fast food restaurant; FLIP Burger Boutique – Restaurant chain based in Atlanta, Georgia, U.S. Geri's ...
Carrols Restaurant Group, Inc. is an American franchisee company and is the largest Burger King franchisee in the world; Carrols owns and operates over 1,000+ Burger Kings, and 55 Popeyes restaurants. The company has operated Burger Kings since 1976 in locations across 23 U.S. states. [4] The company has its roots in the Carrols hamburger ...
Odd Burger / FacebookIt would be an understatement to say the United States is saturated with burger spots. Among the many restaurants continuing to ramp up their presence is the Canadian chain ...
Bobby's Burger Palace (BBP) is an upscale group of fast casual restaurants founded by Chef Bobby Flay with a focus on hamburgers, fries, and milkshakes. [1] The first location opened in 2006 at the Monmouth Mall in Eatontown, New Jersey. [ 2 ]
Jack's Family Restaurants, LP (doing business as Jack's) is an American fast food restaurant chain, headquartered and based in Birmingham, Alabama. Restaurants feature sit-down dining, drive-thrus and takeout service. The menu features primarily burgers, fried chicken, breakfast and various other fast food items including french fries and soft ...
Elevation Burger was named as one of fast rising casual restaurant chains, [18] catering to health-conscious clients. [19] Its restaurants were praised for the quality of their food [20] [21] [22] and they were included among the local attractions and best restaurants of Washington D.C., [23] [24] Baltimore, [25] and other cities.
Burger Chef was an American fast-food restaurant chain. It began operating in 1954 in Indianapolis, Indiana , expanded throughout the United States, and at its peak in 1973 had 1,050 locations, including some in Canada. [ 1 ]