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  2. Rissole - Wikipedia

    en.wikipedia.org/wiki/Rissole

    The stuffing is always minced meat. Other variations use chicken or a combination of cheese and ham as a filling. In some regions where the name denotes a Wiener Schnitzel, the term kotlet siekany (literally: "chopped cutlet") is used instead.

  3. Smörgåstårta - Wikipedia

    en.wikipedia.org/wiki/Smörgåstårta

    Smörgåstårta ("sandwich-cake" or "sandwich-torte") is a dish of Swedish origin popular in Sweden, Estonia (called võileivatort), Finland (called voileipäkakku and smörgåstårta) and Iceland (called brauðterta [ˈprœyːðˌtʰɛr̥ta]).

  4. The Votes Are In—Here Are the Winners of the Trader Joe's ...

    www.aol.com/votes-winners-trader-joes-customer...

    Pop a patty in the air-fryer or toaster oven in the morning and top with bacon and a fried egg for a quick, hearty breakfast. Runners-Up: 4 Chocolate Croissants

  5. Breaded cutlet - Wikipedia

    en.wikipedia.org/wiki/Breaded_cutlet

    Breaded cutlet dishes are popular around the world. Katsu is the Japanese name for breaded cutlet and tonkatsu refers to pork cutlet.. Breaded cutlet or braised cutlet is a dish made from coating a cutlet of meat with breading or batter and either frying or baking it.

  6. These Are the Best (and Worst) Chick-fil-A Sandwiches - AOL

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    The grilled patty feels a lot easier to get through when it’s smothered in pimento cheese sauce than the fried patty. ... The pimento cheese manages not to destroy all the crispiness of the ...

  7. Cutlet - Wikipedia

    en.wikipedia.org/wiki/Cutlet

    The Polish pork cutlet, kotlet schabowy, is a pork chop coated with breadcrumbs. Kotlet schabowy can be served with mashed potatoes, home fries, fried mushrooms, cooked vegetables , with salads or with coleslaw. Kotlet z kurczaka is a chicken cutlet coated with breadcrumbs. Kotlet z indyka is a turkey cutlet coated with breadcrumbs.

  8. The “Cheap” Lunch My Grandmother Always Made Us ... - AOL

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    Why It’s So Good Cream Cheese and Olive Spread is a Southern classic. It’s made simply, starting with just two main ingredients: a block of cream cheese and a jar of olives.

  9. Katsu-sando - Wikipedia

    en.wikipedia.org/wiki/Katsu-sando

    ' cutlet sandwich ') is a Japanese sandwich which made from Japanese-style cutlet (mainly tonkatsu) between slices of bread, and there are many variations. The price and quantity of it are reasonable, so it is also served as a hassle-free snack or bento (e.g., Tokyo Station 's ekiben , [ 1 ] Haneda Airport 's soraben [ ja ] [ 2 ] ).

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