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  2. Goetta - Wikipedia

    en.wikipedia.org/wiki/Goetta

    Goetta (/ ˈ ɡ ɛ t ə / GHET-ə) [1] is a meat-and-grain sausage or mush [2] of German inspiration that is popular in Metro Cincinnati.It is primarily composed of ground meat (pork, or sausage and beef), steel-cut oats and spices.

  3. Hickory Farms - Wikipedia

    en.wikipedia.org/wiki/Hickory_Farms

    By 1959, the company added summer sausage and opened its first retail store in Maumee, Ohio. By 1981, it operated over 1,000 Hickory Farms stores and seasonal kiosks open in the United States and Canada. [2] In 2000, the company shifted away from year-round mall-based locations to focus on Internet and catalog sales.

  4. What Is Summer Sausage And Why Do Southerners Love To ... - AOL

    www.aol.com/summer-sausage-why-southerners-love...

    Summer sausage was created as a way to preserve meat without refrigeration, and so it was one of the meats that could be eaten even in warm summertime months since it was slow to spoil and very ...

  5. List of Conagra brands - Wikipedia

    en.wikipedia.org/wiki/List_of_ConAgra_brands

    Chiffon margarine – tubbed soft-margarine brand purchased from Kraft and later discontinued; Chun King – Chinese-style foods and meal packages; ConAgra Mills – multi-use flours; Cream – corn starch; Crunch 'n Munch – glazed popcorn/nut mixture; David Sunflower Seeds – sunflower seeds and pumpkin seeds; Dennison's – chili; Duke's ...

  6. From famous sausage to hot sauce, these big-name food brands ...

    www.aol.com/famous-sausage-hot-sauce-big...

    Thumann's Inc., which produces hot dogs, bacon and other processed meats, has a factory in Carlstadt. Best Provision Co. Inc. in Newark has also been producing hot dogs, corned beef, roast beef ...

  7. Summer sausage - Wikipedia

    en.wikipedia.org/wiki/Summer_sausage

    A larger summer sausage. Summer sausage is an American term for a sausage that can be kept without refrigeration until opened. Summer sausage is made of beef, pork, or sometimes venison. [1] Summer sausage is fermented, and can be dried or smoked, and while curing ingredients vary significantly, curing salt is almost always used.

  8. A fair favorite is back: Cunningham's sausage sandwiches - AOL

    www.aol.com/weather/fair-favorite-back-cunning...

    Aug. 5—WILLIAMSFIELD — The Ashtabula County Fair is welcoming back an old favorite — Cunningham's original sausage sandwiches, a bite of hog heaven. After an eight year hiatus, Amanda ...

  9. Bryan Foods - Wikipedia

    en.wikipedia.org/wiki/Bryan_Foods

    The company was acquired in 1968 by Sara Lee Corporation, now Hillshire Brands which was later acquired by Tyson Foods, Inc. Its headquarters was originally in West Point, and then Cincinnati, Ohio, before moving to Downers Grove, Illinois. Bryan Foods products are primarily available for sale in the Southern United States. [1]