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2. Eating oysters raw comes with risks. Here's how experts say ...

   www.aol.com/lifestyle/risky-eat-raw-oysters...

   Janulewicz also recommends that for immunocompromised individuals, opt for cooked oyster options, like seafood gumbo with oysters, air-fried breaded oysters and oyster stew, to minimize the risk ...

3. The Hidden Dangers Of Eating Sushi & Raw Oysters - AOL

   www.aol.com/hidden-dangers-eating-sushi-raw...

   This past summer, there were several deaths in the U.S. linked to raw oysters.But oysters aren't the only delicacy from the sea harboring potentially harmful bacteria; any raw fish or shellfish ...

4. List of edible molluscs - Wikipedia

   en.wikipedia.org/wiki/List_of_edible_molluscs

   Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and Polyplacophora (chitons). Many species of molluscs are eaten worldwide, either cooked or raw.

5. Can you eat raw oysters? It depends. What you should know ...

   www.aol.com/lifestyle/eat-raw-oysters-depends...

   Most people get infected with Vibrio by eating raw or undercooked shellfish, especially oysters. Know the medical conditions that can put you at risk.

6. Eating live seafood - Wikipedia

   en.wikipedia.org/wiki/Eating_live_seafood

   The practice of eating live seafood, such as fish, crab, oysters, baby shrimp, or baby octopus, is widespread. Oysters are typically eaten live. [ 1 ] The view that oysters are acceptable to eat, even by strict ethical criteria, has notably been propounded in the seminal 1975 text Animal Liberation , by philosopher Peter Singer .

7. Bivalvia - Wikipedia

   en.wikipedia.org/wiki/Bivalvia

   A better understanding of the potential hazards of eating raw or undercooked shellfish has led to improved storage and processing. Pearl oysters (the common name of two very different families in salt water and fresh water) are the most common source of natural pearls. The shells of bivalves are used in craftwork, and the manufacture of ...

8. How Bad Is It To Eat Raw Oysters? - AOL

   www.aol.com/lifestyle/safest-way-eat-raw-oysters...

   Here's everything you need to know about the health risks surrounding raw oysters. So next time you order a tray, you can make sure you’re slurping safely. ... risks of eating raw oysters. So ...

9. Shellfish poisoning - Wikipedia

   en.wikipedia.org/wiki/Shellfish_poisoning

   Shellfish poisoning includes four syndromes that share some common features and are primarily associated with bivalve molluscs (such as mussels, clams, oysters and scallops.) [1] As filter feeders, these shellfish may accumulate toxins produced by microscopic organisms, such as cyanobacteria, diatoms and dinoflagellates.