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Longline fishing is prone to the incidental catching and killing of dolphins, seabirds, sea turtles, and sharks, [5] but less so than deep sea trawling. [6] [7] In Hawaii, where Japanese immigrants introduced longlining in 1917, longline fishing was known as flagline fishing because of the use of flags to mark floats from which hooks were ...
Fishing with a hook-and-line setup is called angling.Fish are caught when one are drawn by the bait/lure dressed on the hook into swallowing it in whole, causing in the hook (usually barbed) piercing the soft tissues and anchoring into the mouthparts, gullet or gill, resulting in the fish becoming firmly tethered to the line.
Gillnet – fishing nets constructed so that fish are entangled or enmeshed, usually in the gills, by the netting. According to their design, ballasting and buoyancy, these nets can be used to fish on the surface, in midwater or on the bottom. The mesh size of the net determines the size of fish caught, since smaller fish can swim through the mesh.
High flyers, also known as long line high flyers, are vertical poles used by commercial fishermen that serve to locate the beginning and end of a long fishing line, used most often in tuna and swordfish fishing. [1]
A ball woven out of line used to provide heft to heave the line to another location. The monkey fist and other heaving-line knots were sometimes weighted with lead (easily available in the form of foil used e.g. to seal tea chests from dampness) although Clifford W. Ashley notes that there was a "definite sporting limit" to the weight thus ...
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Fly rod manufacturers had confidence in recommending a specific size fly line for their rods and that any silk line with that designation would perform well regardless of brand. However, it was the weight of the fly line that really mattered, not the size and the lighter synthetic lines performed differently than silk lines of the same size.
Angling (from Old English angol, meaning "hook") is a fishing technique that uses a fish hook attached to a fishing line to tether individual fish in the mouth. The fishing line is usually manipulated via a fishing rod, although rodless techniques such as handlining also exist.
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