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  2. Flour tortilla - Wikipedia

    en.wikipedia.org/wiki/Flour_tortilla

    A flour tortilla (/ t ɔːr ˈ t iː ə /, /-j ə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour.Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [1]

  3. List of tortilla-based dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tortilla-based_dishes

    A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).

  4. Tortilleria - Wikipedia

    en.wikipedia.org/wiki/Tortilleria

    After the end of subsidies dried masa harina flour was used, as dough mills lost their price advantage. [4] Dried masa harina keeps much better than prepared masa. To encourage the switch to dry masa harina, manufacturers such as Maseca offered credits to tortillerias to upgrade to equipment capable of processing masa harina.

  5. Corn tortilla - Wikipedia

    en.wikipedia.org/wiki/Corn_tortilla

    Warmed corn tortillas are also often served as an accompaniment to stews, soups, grilled meats and other dishes, as bread might be served in other cuisines. By contrast, wheat flour tortillas are often used for burritos and quesadillas, particularly in the United States. Corn tortillas may also be deep fried to make crisp tortilla chips.

  6. Tortilla - Wikipedia

    en.wikipedia.org/wiki/Tortilla

    Wheat flour tortillas originated in the northern region of Mexico. Wheat tortillas usually contain fats such as oil or lard, salt, often leavening agents such as baking powder, and other ingredients. Otherwise, the preparation and cooking of flour tortillas on a comal is identical to that of corn tortillas.

  7. Talk:Flour tortilla - Wikipedia

    en.wikipedia.org/wiki/Talk:Flour_tortilla

    There is a tortilla disambiguation page, but I agree that this page should be renamed to "flour tortilla". Geene69 11:13, 24 May 2015 (UTC) Agree. Tortilla should go straight to corn tortilla if anything. Flour tortillas are only from the northern border region of Mexico, which admittedly extends all the way to Canada now.

  8. Recovery time (cooking) - Wikipedia

    en.wikipedia.org/wiki/Recovery_time_(cooking)

    Recovery time is the length of time it takes a cooking medium, such as fat or water, to return to the desired cooking temperature after the food is submerged in it. [1] [2] The term also pertains to the recovery time for ovens to return to their preset cooking temperature after being opened.

  9. Dream SMP - Wikipedia

    en.wikipedia.org/wiki/Dream_SMP

    A notable fan work, Heat Waves, which is a Dream SMP-related fan fiction series hosted on Archive of Our Own, reached the top three in kudos on the website. It is named after the song " Heat Waves " by Glass Animals , and is suggested to be one of the reasons the song topped the 2020 Triple J Hottest 100 countdown in Australia.