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Super-simple barbecue chicken is a time-saver for weeknight meals. All you need is chicken, a few seasonings, and your favorite barbecue sauce. Recipe: Allrecipes. Related: 50 Cheap and Easy ...
Our best slow-cooker recipes from TODAY Food include pasta alfredo, pulled pork, chicken and wild rice casserole, white chicken chili and more.
It’s made with beef stew meat, though you could use ground beef if you prefer. Chili sauce, paprika, yellow mustard, and worcestershire put the “barbecue” in this chili. Recipe: Food Network
Palaver sauce, a west African stew-like sauce containing vegetables, meat and/or seafood, and served with rice, fufu, or other starches. [7] Picadillo, a thick sauce of tomatoes and ground beef traditional to multiple cuisines with regional variations [8] [9] Ragù, an Italian meat-based sauce with numerous variations
Yankee pot roast using chuck roast cooked in a Dutch oven with carrots, celery and onions. Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker.
Common meat options for mala hot pot consist of beef (sirloin, ribeye, or flank steak), pork (shoulder or belly), and lamb (shoulder or leg); spice options include soy sauce, rice wine and garlic. As for the vegetables, recommended popular vegetable choices include leafy greens (spinach, napa cabbage , baby bok choy ), root vegetables (carrots ...
The epitome of comfort food, easy enough for a weeknight. ... Meatballs, pineapple and peppers coated in a homemade sweet and sour sauce. Get the recipe: Crock Pot Sweet and Sour Meatballs.
Ingredients. 1 tablespoon canola oil. 1 boneless beef rump or chuck roast (3 to 3-1/2 pounds) 1/4 cup red wine, beer, beef broth or water, for deglazing