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  2. Water intoxication - Wikipedia

    en.wikipedia.org/wiki/Water_intoxication

    Water intoxication can be prevented if a person's intake of water does not grossly exceed their losses. Healthy kidneys can excrete approximately 800 millilitres to one litre of fluid water (0.84–1.04 quarts) per hour. [15] However, stress (from prolonged physical exertion), as well as disease states, can greatly reduce this amount. [15]

  3. Tree nut allergy - Wikipedia

    en.wikipedia.org/wiki/Tree_nut_allergy

    A tree nut allergy is a hypersensitivity to dietary substances from tree nuts and edible tree seeds causing an overreaction of the immune system which may lead to severe physical symptoms. Tree nuts include almonds , Brazil nuts , cashews , chestnuts , filberts/hazelnuts , macadamia nuts , pecans , pistachios , [ 1 ] shea nuts and walnuts .

  4. Water intoxication? How too much water knocked out Brooke ...

    www.aol.com/water-intoxication-too-much-water...

    “The kidneys can only remove 0.8 to 1.0 liters of water per hour, and a very high water intake can upset the body’s electrolyte balance,” according to Medical News Today.

  5. Too much water can be fatal - AOL

    www.aol.com/finance/brooke-shields-suffered...

    The 58-year-old ”Suddenly Susan” star was “drinking so much water” and didn’t realize that her sodium levels were low. Brooke Shields suffered a seizure after drinking too much water.

  6. Waterborne disease - Wikipedia

    en.wikipedia.org/wiki/Waterborne_disease

    A related term is "water-related disease" which is defined as "any significant or widespread adverse effects on human health, such as death, disability, illness or disorders, caused directly or indirectly by the condition, or changes in the quantity or quality of any water". [1]: 47 Water-related diseases are grouped according to their ...

  7. Chronic toxicity - Wikipedia

    en.wikipedia.org/wiki/Chronic_toxicity

    Chronic toxicity, the development of adverse effects as a result of long term exposure to a contaminant or other stressor, is an important aspect of aquatic toxicology. [1] Adverse effects associated with chronic toxicity can be directly lethal but are more commonly sublethal, including changes in growth, reproduction, or behavior.

  8. Sulfur water - Wikipedia

    en.wikipedia.org/wiki/Sulfur_water

    A study conducted in Canada [8] found that a treatment to reduce sulfur in drinking water had actually increased it. This was conducted in Ontario, which had a mean sulfur level of 12.5 mg/litre when untreated, and 22.5 mg/litre after the treatment.

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