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  2. Hoosier cabinet - Wikipedia

    en.wikipedia.org/wiki/Hoosier_cabinet

    The majority of the Hoosier cabinets are about 48 inches (120 cm) wide by 22 inches (56 cm) deep by 72 inches (180 cm) high. [10] In addition to their storage capacity, they offer about 40 inches (100 cm) of work space that was not available in the standard kitchen of the early 20th century other than the kitchen table. [ 6 ]

  3. Community fridge - Wikipedia

    en.wikipedia.org/wiki/Community_fridge

    This initiative gained a wider media coverage than the MCGI initiative, resulting in the mushrooming of hundreds of similar initiatives throughout the country. [36] In about a week after the Maginhawa pantry's launch, more than 100 pantries were set up in various locations; [37] a week thereafter more than 300 pantries had already been set up. [38]

  4. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    A refrigerator maintains a temperature a few degrees above the freezing point of water. The optimal temperature range for perishable food storage is 3 to 5 °C (37 to 41 °F). [3] A freezer is a specialized refrigerator, or portion of a refrigerator, that maintains its contents’ temperature below the freezing point of water. [4]

  5. The Benjamin Royal Sonesta New York - Wikipedia

    en.wikipedia.org/wiki/The_Benjamin_Royal_Sonesta...

    Each of the rooms had a refrigerator, a microwave, and high ceilings [20] and was decorated in a cream-and-beige color scheme. [ 20 ] [ 26 ] The suites had pull-out sofas and wet bars, and several suites had access to outdoor terraces.

  6. Sub-Zero (company) - Wikipedia

    en.wikipedia.org/wiki/Sub-Zero_(company)

    Sub-Zero was founded as the Sub-Zero Freezer Company on August 20, 1945 by Westye F. Bakke in Madison, Wisconsin. [2] In 2000, it acquired the domestic appliance line of the Wolf Range Corporation, [3] a California-based manufacturer of professional-style ranges, cooktops and grills for both home and commercial use.

  7. Absorption refrigerator - Wikipedia

    en.wikipedia.org/wiki/Absorption_refrigerator

    Common absorption refrigerators use a refrigerant with a very low boiling point (less than −18 °C (0 °F)) just like compressor refrigerators.Compression refrigerators typically use an HCFC or HFC, while absorption refrigerators typically use ammonia or water and need at least a second fluid able to absorb the coolant, the absorbent, respectively water (for ammonia) or brine (for water).

  8. Twin Block Appliance - Wikipedia

    en.wikipedia.org/wiki/Twin_Block_Appliance

    Figure 19: Image on the left shows the upper component of the Modified TBA with the midline expansion screw. Image on the right is the lower component of the appliance Every 7 to 10 days, the midline screw must be turned by one-quarter until the width of the upper jaw can properly fit the lower jaw correctly, which moves ahead. [12]

  9. Icebox - Wikipedia

    en.wikipedia.org/wiki/Icebox

    Icebox used in cafés of Paris in the late 1800s. An icebox (also called a cold closet) is a compact non-mechanical refrigerator which was a common early-twentieth-century kitchen appliance before the development of safely powered refrigeration devices.

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