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The Dancing Assemblies of Philadelphia are assemblies in Philadelphia that include subscribers who pay a fee to pay for facilities and refreshments in order to meet on scheduled nights to dance, play cards, and discuss politics.
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
Rax Roast Beef is a regional U.S. fast food restaurant chain specializing in roast beef sandwiches. The company has been through many iterations, declaring bankruptcy more than once, rising to as many as 504 locations in 38 U.S. states in the 1980s and falling to fewer than 10 locations in the 2020s.
The lone Korean restaurant in Seoul was quietly closed by 1993. [49] In 1986, White Castle opened its first Japanese restaurant in the city of Osaka via a franchise deal with a Japanese company. [50] [23] There are no reliable records that show when this location closed and when the company finally left the Japanese marketplace. By the end of ...
The buffet owner revealed you should avoid crab legs at all costs. "I have seen Chinese buffets at the fish market going and buying bottom of the barrel seafood including crab legs past their prime.
Horn & Hardart automats ushered in the fast food era and at their height, they were the largest restaurant chain in the world, with 88 locations. [citation needed] Philadelphia's Joseph Horn (1861–1941) and German-born, New Orleans-raised Frank Hardart (1850–1918) opened their first restaurant in Philadelphia, on December 22, 1888. The 11 ...
The restaurant, which has been open since 2015, closed on Sunday. Food costs are too high for this Wichita buffet restaurant to remain open, owner says Skip to main content
Constructed for G. H. J. Siemers & Co. to be used in the nitrate trade, at a cost of £36,000, she was launched in 1904. Her first master was Captain Christian Schütt, followed by Captain Wilhelm H. G. Tönissen in 1908 who made a fast voyage from Newcastle, Australia , to Valparaíso with a cargo of coal in 31 days.