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  2. Insects as food - Wikipedia

    en.wikipedia.org/wiki/Insects_as_food

    Locusts contain between 8 and 20 milligrams of iron for every 100 grams of raw locust, whereas beef contains roughly 6 milligrams of iron in the same amount of meat. [31] Crickets are also very efficient in terms of nutrients. For every 100 grams of substance crickets contain 12.9 grams of protein, 121 calories, and 5.5 grams of fat.

  3. How can people get over the 'ick factor'? - AOL

    www.aol.com/lifestyle/insect-protein-edible...

    These amounts surpassed even those of the highest protein meats, such as chicken breast, turkey breast, beef sirloin and horse meat, which ranged from 19-22 grams per 100 grams.

  4. Entomophagy in humans - Wikipedia

    en.wikipedia.org/wiki/Entomophagy_in_humans

    Insects reproduce at a faster rate than beef animals. A female cricket can lay from 1,200 to 1,500 eggs in three to four weeks, while for beef the ratio is four breeding animals for each market animal produced. This gives house crickets a true food conversion efficiency almost 20 times higher than beef. [29]

  5. Live food - Wikipedia

    en.wikipedia.org/wiki/Live_food

    Animals that are commonly fed live food include bearded dragons, [2] leopard geckos and other lizards, various types of snake, turtles, and carnivorous fish.Other animals, such as skunks (which are sometimes kept as pets), being omnivorous, can also eat some live food, though it is unknown how common this is in practice.

  6. Eating live animals - Wikipedia

    en.wikipedia.org/wiki/Eating_live_animals

    Eating live animals is the practice of humans or other sentient species eating animals that are still alive. It is a traditional practice in many East Asian food cultures. Animals may also be eaten alive for shock value. Eating live animals, or parts of live animals, may be unlawful in certain jurisdictions under animal cruelty laws.

  7. There’s a Scientific Reason Why Your Raw Chicken Is Stringy

    www.aol.com/scientific-reason-why-raw-chicken...

    Spaghetti meat chicken has been shown to have less protein and more fat than unaffected poultry. Some studies have also found that affected chickens have a higher rate of "drip loss," meaning more ...

  8. Gryllinae - Wikipedia

    en.wikipedia.org/wiki/Gryllinae

    Gryllinae, or field crickets, are a subfamily of insects in the order Orthoptera and the family Gryllidae. They hatch in spring, and the young crickets (called nymphs) eat and grow rapidly. They shed their skin eight or more times before they become adults. Field crickets eat a broad range of food: seeds, plants, or insects (dead or alive).

  9. Man-eating leopard terrorizes Indian town - AOL

    www.aol.com/article/2014/09/16/man-eating...

    Residents of a town in northern India are sticking to an early curfew because of a particular man-eating leopard. The leopard reportedly preys on drunk men stumbling home from a night out. It ...