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This is a list of culinary herbs and spices. Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring . This list does not contain fictional plants such as aglaophotis , or recreational drugs such as tobacco .
Wormwood herb contains bitter substances from the group of sesquiterpene lactones; absinthin, at 0.20 to 0.28%, is the main component of these bitter substances. Essential oils make up 0.2 to 0.8% and contain (-) - thujone , (+) - isothujone, thujyl alcohol and its esters, chamazulene and other mono- and sesquiterpenes.
It has been used as a "lung herb". [82] Other traditional uses include as an expectorant, astringent, and to treat bronchitis . [ 83 ] The essential oil of the plant has been used for centuries as a general tonic for colds and coughs , and to relieve congestion of the mucous membranes .
Spice up your food (literally!) with five homemade herb and spice blends. They take seconds to make but will completely change the way you cook. Almost everyone has a cabinet or drawer filled with ...
Schisandra chinensis, whose fruit is called magnolia berry [3] or five-flavor fruit (Chinese: 五味子; pinyin: wǔwèizǐ, in Korean: 오미자, romanized: omija, Japanese: ゴミシ, romanized: gomishi), [4] [1] [5] is a vine plant native to forests of Northern China, the Russian Far East and Korea. [6] Wild varieties are also found in Japan ...
Herbs generally refers to the leafy green or flowering parts of a plant (either fresh or dried), while spices are usually dried and produced from other parts of the plant, including seeds, bark, roots and fruits. Herbs have a variety of uses including culinary, medicinal, aromatic and in some cases, spiritual.
Isatis tinctoria, also called woad (/ ˈ w oʊ d /), dyer's woad, dyer's-weed, or glastum, is a flowering plant in the family Brassicaceae (the mustard family) with a documented history of use as a blue dye and medicinal plant. Its genus name, Isatis, derives from the ancient Greek word for the plant, ἰσάτις.
Tanacetum balsamita is a perennial temperate herb known as costmary, [2] alecost, [3] balsam herb, bible leaf, or mint geranium. [ 3 ] [ 4 ] [ 5 ] A fragrant plant native to southern Europe and western Asia , it has been used over centuries for culinary, aromatic , and traditional medicine purposes.
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