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  2. Rarámuri - Wikipedia

    en.wikipedia.org/wiki/Rarámuri

    Tamales and beans are a common food that the Tarahumara carry with them on travels. Wheat and fruits were introduced by missionaries and are a minor source of nutrition. The fruits grown by the Tarahumara include apples, apricots, figs, and oranges. The Tarahumaras also eat meat, but this constitutes less than 5% of their diet.

  3. Native cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Native_cuisine_of_Hawaii

    Various food-producing plants were introduced to the island by the migrating Polynesian peoples. Botanists and archaeologists believe that these voyagers introduced anywhere from 27 to more than 30 plants to the islands, mainly for food. The most important of them was taro.

  4. List of Hawaiian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_dishes

    Curuba from Hawaii A kalo lo'i harvest in Maunawili Valley. A lo'i is an irrigated, wetland terrace, or paddy , used to grow kalo ( taro ) or rice. [ 35 ] Ancient Hawaiians developed a sophisticated farming system for kalo , along with over 300 variations of the plant adapted to different growing conditions.

  5. Cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Hawaii

    The massive pineapple industry of Hawaii was born when the "Pineapple King", James Dole, planted pineapples on the island of Oahu in 1901. [4] In 1922, Dole purchased the island of Lanai for a large-scale pineapple production. By 1950, his Hawaiian Pineapple Company was the largest in the world. [4]

  6. Poi (food) - Wikipedia

    en.wikipedia.org/wiki/Poi_(food)

    While mashing food does occur in other parts of the Pacific, the method involved was more rudimentary. In western Polynesia, the cooked starch was mashed in a wooden bowl using a makeshift pounder out of either the stem of a coconut leaf or a hard, unripe breadfruit with several wooden pegs stuck into it. The origins of poi coincided with the ...

  7. List of Hawaiian seafood - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_seafood

    The "raw" seafoods listed above additionally can be cooked. The following have not been listed by the FDA safe for raw consumption, but are traditionally caught in Hawaii for consumption also: [14] Awa ʻaua: Hawaiian ladyfish; Hīnālea: wrasse; Kala ʻōpelu: sleek unicornfish; Laenihi: razorfish/ peacock wrasse (nabeta) Munu: doublebar ...

  8. Hawaiian Poi Dog - Wikipedia

    en.wikipedia.org/wiki/Hawaiian_Poi_Dog

    The Intelligence of Dogs: A Guide to the Thoughts, Emotions, and Inner Lives of Our Canine Companions. New York: Free Press. ISBN 978-0-7432-8087-7. OCLC 61461866. Haas, Michael (2011). Barack Obama, The Aloha Zen President: How a Son of the 50th State May Revitalize America Based on 12 Multicultural Principles. Santa Barbara, CA: Praeger.

  9. Hawaiian Islands - Wikipedia

    en.wikipedia.org/wiki/Hawaiian_Islands

    Hawaiʻi island (the Big Island) is the biggest and youngest island in the chain, built from five volcanoes. Mauna Loa, taking up over half of the Big Island, is the largest shield volcano on the Earth. The measurement from sea level to summit is more than 2.5 miles (4 km), from sea level to sea floor about 3.1 miles (5 km). [21]