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  2. Fettuccine Alfredo with Chicken Recipe - AOL

    homepage.aol.com/food/recipes/fettuccine-alfredo...

    Add chicken; cook 5 to 7 min. or until chicken is done, stirring occasionally. Remove from skillet. Mix broth and flour in same skillet. Stir in Neufchatel, 2 Tbsp. Parmesan, garlic powder and pepper; cook 2 min. or until mixture boils and thickens, stirring constantly with whisk. Stir in chicken. DRAIN pasta; place in large bowl.

  3. Chicken Alfredo Pesto Pasta Recipe - AOL

    homepage.aol.com/food/recipes/chicken-alfredo...

    Add chicken; cook and stir 7 min. or until done. STIR in milk and cream cheese spread; cook 3 min. or until cream cheese is completely melted and sauce is well blended. Add peppers, Parmesan and pesto; stir. Cook 3 min. or until heated through, stirring occasionally. DRAIN pasta. Add to cream cheese sauce; toss to coat. Kraft Kitchens tips ...

  4. Chicken Alfredo Pesto Pasta Recipe - AOL

    www.aol.com/food/recipes/chicken-alfredo-pesto-pasta

    COOK pasta as directed on package, omitting salt. Meanwhile, heat oil in large nonstick skillet on medium heat. Add chicken; cook and stir 7 min. or until done.

  5. Chicken & Broccoli Alfredo Recipe - AOL

    www.aol.com/food/recipes/chicken-broccoli-alfredo

    Prepare the linguine according to the package directions in a 3-quart saucepan. Add the broccoli during the last 4 minutes of the cooking time.

  6. Easy Chicken and Broccoli Alfredo Recipe - AOL

    www.aol.com/food/recipes/easy-chicken-and...

    Add chicken; cook 5 min. or until done, stirring occasionally. Stir in remaining ingredients. Bring to boil, stirring constantly; cook 1 to 2 min. or until sauce is well blended and heated through.

  7. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    In Italy, the combination of pasta with butter and cheese dates to at least the 15th century, when it was mentioned by Martino da Como, a northern Italian cook active in Rome; [13] this recipe for "Roman macaroni" (Italian: maccaroni romaneschi) calls for cooking pasta in broth or water and adding butter, "good cheese" (the variety is not specified) and "sweet spices".

  8. Talk:Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Talk:Fettuccine_Alfredo

    about myth1: in Italy fettuccine Alfredo is known only as an italo-american dish, and the reason is that it is a dish invented in a Roman restaurant (now it is served in two, because di Lelio gave up his own restaurant with the recipe but then changed his mind and reopened another in the same neighborhood) and the recipe is secret.

  9. Al Lettieri - Wikipedia

    en.wikipedia.org/wiki/Al_Lettieri

    Alfredo Lettieri (February 24, 1928 – October 18, 1975) was an American actor. Active during the 1960s and 1970s, he commonly portrayed villainous characters. He achieved recognition for his performance as mobster Virgil Sollozzo in the crime film The Godfather (1972) and appeared in several other productions alongside Hollywood's biggest screen stars.

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