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Similarly, aphid-free plants were shown to only be able to express the SA pathways when a mycorrhizal network connected them to infested plants. Furthermore, only then did they display resistance to the herbivore, showing that the plants were able to transfer defensive infochemicals via the mycorrhizal network.
Mycelial cords are linear aggregations of parallel-oriented hyphae. The mature cords are composed of wide, empty vessel hyphae surrounded by narrower sheathing hyphae. Cords may look similar to plant roots, and also frequently have similar functions; hence they are also called rhizomorphs (literally, "root-forms"). As well as growing ...
Mycelium (pl.: mycelia) [a] is a root-like structure of a fungus consisting of a mass of branching, thread-like hyphae. [1] Its normal form is that of branched, slender, entangled, anastomosing, hyaline threads. [ 2 ]
Ascomycota fungi form ericoid mycorrhizas with plants of the order Ericales, and ectomycorrhizas with trees. Basidiomycota fungi form ecto-, orchid, monotropoid, arbutoid, and some ericoid mycorrhizae. Fungal hyphae are thinner than plant roots, which allows them to penetrate areas in the soil with moisture and nutrient that are inaccessible to ...
Ectomycorrhizal extramatrical mycelium (also known as extraradical mycelium) is the collection of filamentous fungal hyphae emanating from ectomycorrhizas. It may be composed of fine, hydrophilic hypha which branches frequently to explore and exploit the soil matrix or may aggregate to form rhizomorphs ; highly differentiated, hydrophobic ...
The major structural polymer in fungal cell walls is typically chitin, in contrast to plants and oomycetes that have cellulosic cell walls. Some fungi have aseptate hyphae, meaning their hyphae are not partitioned by septa. Hyphae have an average diameter of 4–6 μm. [2]
Essential nutrients for plant growth are acquired from the soil by exploration and foraging of the extramatrical mycelium, then transported through the hyphal network across the mantle and into the Hartig net, where they are released by the fungi into the root apoplastic space for uptake by the plant. The hyphae in the Hartig net acquire sugars ...
In return, the plant gains the benefits of the mycelium's higher absorptive capacity for water and mineral nutrients, partly because of the large surface area of fungal hyphae, which are much longer and finer than plant root hairs, and partly because some such fungi can mobilize soil minerals unavailable to the plants' roots. The effect is thus ...