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  2. How Long Does It Take To Cook a Ham? Everything You ... - AOL

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    HOW LONG TO COOK SMOKED HAM, cook-before-eating. Whole, bone in. 10 to 14. 18 to 20. 145° and allow to rest for at least 3 minutes. Half, bone in. 5 to 7. 22 to 25. Shank or Butt Portion, bone in ...

  3. How to Bake a Ham - AOL

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    For boneless hams, bake at 325 degrees; for 6- to 8-pound hams, about 20 minutes per pound. For a bone-in ham, cook at 325 degrees; for up to 14 to 16 pounds, about 12 minutes per pound.

  4. How to cook the perfect ham — in the oven, on the stovetop ...

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  5. Ham - Wikipedia

    en.wikipedia.org/wiki/Ham

    The preserving of pork leg as ham has a long history, with traces of production of cured ham among the Etruscan civilization known in the 6th and 5th century BC. [2]Cato the Elder wrote about the "salting of hams" in his De agri cultura tome around 160 BC.

  6. How Long to Cook a Ham - The Best Times and Temperatures - AOL

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  7. List of hams - Wikipedia

    en.wikipedia.org/wiki/List_of_hams

    Country ham is a variety of dry-cured ham, referring to a method of curing and smoking done in the parts of the Southeast U.S. states of North Carolina, South Carolina, Tennessee, Virginia, Georgia, Kentucky, Missouri, and other nearby states. [4] Glazed ham in the U.S. is coated with a flavored or spiced sugar solution ham before cooking.

  8. Meat on the bone - Wikipedia

    en.wikipedia.org/wiki/Meat_on_the_bone

    The phrase "on the bone" can also be applied to specific types of meat, most commonly ham on the bone, [2] and to fish. [3] Meat or fish on the bone may be cooked and served with the bones still included or the bones may be removed at some stage in the preparation .

  9. How Long To Cook A Ham Per Pound - AOL

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    No one wants an overcooked ham at your Easter dinner. No one wants an overcooked ham at your Easter dinner. Skip to main content. Subscriptions; Animals. Business. Fitness. Food. Games ...