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A magnified view of sesame seeds. This is a list of notable sesame seed dishes and foods, which are prepared using sesame seed as a main ingredient. Sesame seed is a common ingredient in various cuisines, and is used whole in cooking for its rich, nutty flavor.
Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines around the world. Like other foods, it can trigger allergic reactions in some people and is one of the nine most common allergens outlined by the Food and Drug Administration.
Sesame seeds (and foods containing sesame) can be enjoyed by most people. However, there are a few exceptions. If you have an allergy , for example, you should avoid eating them.
Cereals are edible seeds that are used to create many different food products. An edible seed [ n 1 ] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ]
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Food manufacturers who deliberately add sesame to products and include the ingredient on labels are not violating a new federal food allergy law, the U.S. Food and Drug Administration said Wednesday.
Dishes and foods defined by sesame as an ingredient. Subcategories. This category has the following 2 subcategories, out of 2 total. D. Sesame desserts (1 C, 13 P) S.
Starting Jan. 1, all foods made and sold in the U.S. must be labeled if they contain sesame, an often-hidden ingredient that's been declared the nation's ninth major allergen. (AP Photo/Patrick Sison)