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Maggiano's Little Italy (Italian: [madˈdʒaːno]) is an American casual dining restaurant chain specializing in Italian-American cuisine. The company was founded in Chicago's River North neighborhood, at Clark Street and Grand Avenue, in 1991 by Rich Melman's Lettuce Entertain You Enterprises (LEYE). It was named after Melman's late partner ...
Another fan-favorite dish at Maggiano's is lobster carbonara ($39), a blend of lobster, smoked bacon, sugar snap peas, white-wine truffle cream sauce, Parmesan, and spaghetti.
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The first phase of the project, The Domain, opened on March 9, 2007, and includes 700,000 square feet (65,000 m 2) of restaurants, office space, upscale retail stores, apartments, and a hotel. [18] The retail portion of the project has attracted many retailers and restaurants new to the Austin market. An 80,000 sq ft (7,400 m 2).
From Olive Garden and Texas Roadhouse to Maggiano's, these are America's favorite restaurant chains. Madeline Stone. April 1, 2019 at 11:55 AM.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]