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In 1973, moving further away from the H. Salt, Esq. fish and chips format, KFC began developing a corporate "H. Salt Seafood Galley" concept, opening a test store in Pittsburgh, Pennsylvania. The new concept was described as "quick-service restaurants specializing in H. Salt Fish & Chips and a variety of other seafood". The new stores were ...
The Trident is a restaurant in Sausalito, California, opened in 1966 as a bar-restaurant-music venue by the Kingston Trio. It is noted for its psychedelic murals dating to the 1960s, and its ties to the music counterculture of that era. [1] The modern version of the Tequila Sunrise cocktail was invented there in the early 1970s.
Juanita Lois Musson (née Hudspeth; October 16, 1923 – February 26, 2011) was an American restaurateur who, from the 1950s to the 1980s, established and operated eleven restaurants (many of them named Juanita's Galley) in Sausalito, California, and around the San Francisco Bay Area, of which she was a longtime resident.
22 of the Best All-You-Can-Eat Seafood Restaurants in America. Saundra Latham. Updated April 9, 2024 at 5:00 PM. Synergee/istockphoto. Eat Like a (Sea) Horse.
The French Laundry, a 3 Michelin-starred restaurant in Yountville, California. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
Spenger's Fresh Fish Grotto is a historic building and was a seafood restaurant active from 1890 to 2018, at 1919 4th Street in Berkeley, California. The building is listed as a Berkeley Landmark since November 2, 1998. [1] A historic plaque was formally installed at the entrance to the restaurant in 2004 by Berkeley Historical Plaque Project. [2]
Slapfish is a fast casual seafood restaurant chain founded by Andrew Gruel. Headquartered in Huntington Beach, California , as of 2018 there are over 11 locations in the Southwestern United States , with new locations opening in other states including Indiana , Maryland , Nevada , Arizona , Colorado , and Texas .
California Fish Grill is a chain of restaurants located in the Greater Los Angeles, San Francisco Bay Area, Sacramento metropolitan areas, Nevada and Arizona which claim to serve only responsibly sourced seafood. The chain was founded in 1998 in Gardena, California [1] [2] by Victor Topete [3] and is headquartered in Newport Beach, California.