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The company built a small food processing plant to the rear of the restaurant that year to produce its frozen meals. [3] In 1997, the restaurant was listed on the National Register of Historic Places. At the time, it was the only tiki restaurant in Ohio, and the only remaining supper club in Columbus. [3]
The former La Cantina restaurant, which served early motorists and closed its doors in 1995 Flooded Saw Mill River Parkway after Hurricane Irene. The Saw Mill Parkway started construction in 1926. By 1930, it had reached Route 119 in Elmsford. Construction had only reached Chappaqua by 1940 when World War II halted any further progress.
Cahokia Mounds / k ə ˈ h oʊ k i ə / [2] is the site of a Native American city (which existed c. 1050–1350 CE) [3] directly across the Mississippi River from present-day St. Louis.
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Headwaters of the Saw Mill River in the woods of Chappaqua, just below its source. The Saw Mill River rises from a 1.75-acre (7,100 m 2) pond in a wooded area of the town of New Castle roughly 2 miles (3.2 km) north of Chappaqua, [4] a one-half mile (800 m) west of Quaker Road State Route 120 (NY 120) and just south of Stony Hollow Road, at an elevation of 490 feet (150 m) above sea level. [7]
March 2, 2021: Cahokia, Alorton and Centreville apply for a $22 million federal “BRIC” grant, or Building Resilient Infrastructure and Communities, through the Federal Emergency Management ...
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Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.