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A pot-in-pot refrigerator, clay pot cooler [1] or zeer (Arabic: زير) is an evaporative cooling refrigeration device which does not use electricity. It uses a porous outer clay pot (lined with wet sand) containing an inner pot (which can be glazed to prevent penetration by the liquid) within which the food is placed. The evaporation of the ...
The air supplied by the evaporative cooler is generally 80–90% relative humidity and can cause interior humidity levels as high as 65%; very humid air reduces the evaporation rate of moisture from the skin, nose, lungs, and eyes. High humidity in air accelerates corrosion, particularly in the presence of dust. This can considerably reduce the ...
Mohammed Bah Abba (1964–2010) was a teacher from northern Nigeria who developed the pot-in-pot refrigerator in the 1990s. This refrigerator is extremely simple and does not require power, making it suitable for use in desert environments without easy access to electricity or repairs.
The only parts which are referenced refer to the pot-in-pot refrigerator, specifically Emily Cummins's eco-fridge variant, and multiple sources refer to this as a "solar-powered refrigerator". Chris Cunningham (user:thumperward) 07:58, 6 February 2012 (UTC) Absolutely. Yes, pot in pot is solar powered, just like a clothesline is.
Consumer Reports (CR), formerly Consumers Union (CU), is an American nonprofit consumer organization dedicated to independent product testing, investigative journalism, consumer-oriented research, public education, and consumer advocacy.
How can you ensure you’re using your neti pot safely? The most important thing neti pot novices need to know: You must use the correct type of water in your neti pot in order to avoid infection.
In 1927, GE released the Monitor Top, the first refrigerator to run on electricity. [35] In 1930, Frigidaire, one of GE's main competitors, synthesized Freon. [36] With the invention of synthetic refrigerants based mostly on a chlorofluorocarbon (CFC) chemical, safer refrigerators were possible for home and consumer use. Freon led to the ...
Common absorption refrigerators use a refrigerant with a very low boiling point (less than −18 °C (0 °F)) just like compressor refrigerators.Compression refrigerators typically use an HCFC or HFC, while absorption refrigerators typically use ammonia or water and need at least a second fluid able to absorb the coolant, the absorbent, respectively water (for ammonia) or brine (for water).