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This is a list of notable bakery cafés. Some retail bakeries are also coffeehouses , serving coffee and tea to customers who wish to consume the baked goods on the premises. A café, cafe, or "caff" may refer to a coffeehouse , bar , teahouse , diner , transport cafe , or other casual eating and drinking place, depending on the culture.
Its name (German for "snowball") derives from its round ball-like shape with a diameter of about eight to ten centimeters and the traditional decoration with confectioner's sugar. The main ingredients are flour, eggs, sugar, butter, cream, and plum schnaps. To give it the characteristic shape the dough is rolled out and cut with a dough cutter ...
This is a list of brand name breads. ... Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, ...
Breads at a restaurant. This is a list of baked goods.Baked goods are foods made from dough or batter and cooked by baking, [1] a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones.
C. Winkler Bakery; Cake Girls; Campbell Baking Company; Carlo's Bake Shop; Cavanagh Company; Cinnabon; The City Bakery; Cloverhill Bakery; Coco's Bakery; Continental Baking Company; Cookies by Design; Corner Bakery Cafe; Così (restaurant) Cottage Bakery; Country Club Bakery; Crumbs Bake Shop
Name Image Type Origin Description (including main ingredients and notable aspects) Anadama bread: Yeast bread: United States (New England) A sweet, cornmeal- and molasses-based bread. Anpan: Sweet bun: Japan: Filled, usually with red bean paste, or with white beans, sesame, or chestnut. Appam "hoppers" Varies widely India Indonesia Sri Lanka
Name Image Description Caffè in forchetta Coffee budino Calcioni marchigiani Easter cheese-filled sweets from Marche Caldi dolci Mantuan pastries made with maize flour, raisins, pine nuts, cinnamon, vino cotto, cloves, butter, sugar and lemon zest Caldo freddo Gelato dessert from Trapani, Sicily Calzone di San Leonardo
Name Picture Origin Distinctive ingredients and description Amandine: Romania: A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita: Greece: An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake: United Kingdom [1] A type of layered sponge cake, often garnished with cream and ...