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  2. The Secret Ingredient for the Best Roasted Brussels Sprouts - AOL

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    Roast until the Brussels sprouts are nicely browned and have crispy outer leaves, 18 to 22 minutes, tossing once after the first 15 minutes. Add the honey mustard to a large bowl, then add the ...

  3. 19 Roasted Brussels Sprouts Recipes That Are Perfect for Fall

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    These roasted Brussels sprouts are finished with a crispy panko topping, and are the perfect veggie side dish for any weeknight meal. Serve alongside roasted chicken, fish or pork. View Recipe

  4. How to Make Brussels Sprouts That Taste Like They Came ... - AOL

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    Roasted Brussels sprouts in a bowl. ... How to Make Super Crispy Brussels Sprouts. 1. Give 'em a head start ... Simply Recipes. The 5-minute salad I make every single week. News. News.

  5. 44 Brussels sprouts recipes that are actually delicious - AOL

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    The joy of this recipe is that the Brussels sprouts can be roasted a few days before serving. Once ready to serve, make a glaze with brown sugar, butter, chicken stock and orange zest. The roasted ...

  6. Roasted Brussels Sprouts with Cabbage and Pine Nuts

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  7. Brussels Sprouts Are Truly Delicious—And These 20 ... - AOL

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    Lemon Parmesan Roasted Brussels Sprouts. Roasted garlic and salty parmesan add so much flavor to this simple dish. But it's the pop of bright lemon juice that really sets it apart. Get the Lemon ...

  8. Love crispy, tender restaurant-style Brussels sprouts? Here's ...

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    These Brussels sprouts have crispy texture and amped up flavor. Robin Miller shares her secret recipe for making them. Love crispy, tender restaurant-style Brussels sprouts?

  9. These Smashed Brussels Sprouts Are Crispy, Cheesy, and So ...

    www.aol.com/smashed-brussels-sprouts-crispy...

    Bake the Brussels sprouts for 15 minutes. Carefully flip each sprout, sprinkle with the panko mixture, and continue to bake until golden and crispy, 15 to 20 minutes more.

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