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Pyanse (Russian: пянсе, Korean: 퍈세; RR: pyanse) or pigodi (пигоди, sg. pigodya пигодя, 피고댜) is a steamed pie, bun, or dumpling stuffed with cabbage and meat dish in Sakhalin Korean cuisine. [1] [2] It is a popular dish in the Russian Far East, as well as in Koryo-saram communities of Central Asia. [3] [4]
Aragvi was a Soviet and Russian restaurant on Tverskaya Street in Moscow that specialized in Georgian and Caucasian cuisine. During Soviet times, it had a reputation as an important gathering place for political, scientific, and cultural elites. Aragvi has also been featured in American and Soviet popular culture.
Pelmeni—boiled dumplings with meat filling Caviar—a delicacy that is very popular in Russian culture. The history of Russian cuisine was divided in four groups: Old Russian cuisine (9th to 16th century), Old Moscow cuisine (17th century), the cuisine that existed during the ruling of Peter and Catherine the Great (18th century), and finally Petersburg cuisine, which took place from the end ...
Download QR code; Print/export ... Download as PDF; Printable version; In other projects ... Help. Pages in category "Street food in Russia" The following 6 pages are ...
Simple English; Slovenčina; ... Download as PDF; Printable version; In other projects ... Street food in Russia (6 P) B. Bashkir cuisine (14 P)
Teremok in Moscow near Bratislavskaya metro station Inside a Teremok restaurant in Saint Petersburg. Mors and blini. Teremok (Russian: Теремок) is a Russian fast food chain that primarily specialises in traditional Russian dishes such as blini, pelmeni, kvass and borscht. [2]
Moo-Moo (Russian: Му-Му) is a chain of buffet restaurants in Russia. Moo-Moo operates as a cafeteria-style restaurant and as such can be considered a fast food restaurant. The entire menu is self-service, and includes a wide variety of meats, including shashlik, as well as vegetables, soups, breads, and desserts.
Seventh Heaven (Russian: «Седьмое небо», romanized: Sedmoe nebo) is a three-level revolving restaurant in the Ostankino TV Tower in Moscow, Russia.. The restaurant consists of three halls: "Bronze", "Silver" and "Gold", occupying three separate floors at altitudes of 328–334 m (1,076–1,096 ft) above the ground.