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[2] [3] At least one species, the peanut (Arachis hypogaea), is a major food crop species of global importance; some of the other species are cultivated for food to a small extent in South America. Other species such as A. pintoi are cultivated worldwide as forage and soil conditioner plants, with the leaves providing high-protein feed for ...
The peanut (Arachis hypogaea), also known as the groundnut, [2] goober (US), [3] goober pea, [4] pindar (US) [3] or monkey nut (UK), is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics by small and large commercial producers, both as grain legume [ 5 ] and as an oil crop. [ 6 ]
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Peanut agglutinin (PNA) is plant lectin protein derived from the fruits of Arachis hypogaea. Peanut agglutinin may also be referred to as Arachis hypogaea lectin. Lectins recognise and bind particular sugar sequences in carbohydrates; peanut agglutinin binds the carbohydrate sequence Gal-β(1-3)-GalNAc.
Arachis correntina (syn. Arachis villosa Benth. var. correntina Burkart) is a herb native to Argentina and Paraguay. This plant is cited as gene sources for research in plant biology of peanut (Arachis hypogaea).
Ara h 1 is a seed storage protein from Arachis hypogaea (peanuts). It is a heat stable 7S vicilin-like globulin [1] with a stable trimeric form [2] that comprises 12-16% of the total protein in peanut extracts. [3] Ara h 1 is known because sensitization to it was found in 95% of peanut-allergic patients from North America. In spite of this high ...
Arachis ipaensis is a herb in the Faboideae subfamily. It is endemic to Bolivia. [1] This plant is cited as gene sources for research in plant biology of peanut (Arachis hypogaea). Its genome has been sequenced. [2] Arachis ipaensis is only known from its type locality, Ipa near Villamontes, where it was collected in 1977.
Arachis cardenasii is a herb in the Fabaceae family. This plant is cited as gene sources for research in plant biology of peanut ( Arachis hypogaea ); [ 2 ] for example, Cercospora leaf spot resistance.