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Treacle (/ ˈ t r iː k əl /) [1] is any uncrystallised syrup made during the refining of sugar. [2] [3] The most common forms of treacle are golden syrup, a pale variety, and black treacle, a darker variety similar to molasses. Black treacle has a distinctively strong, slightly bitter flavour, and a richer colour than golden syrup. [4]
There are two types of Zuckerrübensirup in Germany, a golden one, similar to golden syrup from sugar cane, and a brown syrup which is similar to dark treacle. The German company Schneekoppe makes a product called Frühstücks-Sirup (breakfast syrup), which is a golden syrup with some added natural flavor to imitate the taste of honey.
Sir John Edward Cohen (born Jacob Kohen; 6 October 1898 – 24 March 1979) was an English businessman who founded the Tesco supermarket chain. His company is the market leader of groceries in the UK, and the third-largest retailer in the world measured by gross revenues in 2011.
Porridge [1] is a food made by heating or boiling ground, crushed or chopped starchy plants, typically grain, in milk or water. It is often cooked or served with added flavourings such as sugar, honey, fruit, or syrup to make a sweet cereal, or it can be mixed with spices, meat, or vegetables to make a savoury dish. It is usually served hot in ...
Belila is an Egyptian porridge made from pearl wheat, cooked in a light syrup with anise seed and golden raisins, served with chopped toasted nuts and a splash of milk. Bogobe jwa logala – sorghum porridge cooked in boiling milk, with or without sugar. Boota copassa – a Chickasaw word meaning, 'Cold Flour'.
"Sweet Porridge" (German: Der süße Brei), often known in English under the title of "The Magic Porridge Pot", is a folkloric German fairy tale recorded by the Brothers Grimm, as tale number 103 in Grimm's Fairy Tales, in the 19th century. It is Aarne–Thompson–Uther type 565, "the magic mill".
Initially based in Scotland, Stoats is now sold at Tesco and Waitrose. [2] Stoats provided 10,000 porridge bars to runners in the 2007 New York City Marathon and 26,000 bowls of porridge to athletes at the 2012 London Olympic Games. [3] Stoats now sell a range of oat based products including porridge, quick porridge, porridge oat bars and ...
It is prepared using shortcrust pastry, with a thick filling made of golden syrup (also known as light treacle), breadcrumbs, and lemon juice or zest. The tart is normally served hot or warm with a scoop of clotted cream, ordinary cream, ice cream, or custard. Some modern recipes add cream, eggs, or both in order to create a softer filling.