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2. The Bywater (restaurant) - Wikipedia

   en.wikipedia.org/wiki/The_Bywater_(restaurant)

   The Bywater is a casual, New Orleans-inspired restaurant located in Los Gatos, California. The restaurant was founded in 2016 by chef David Kinch, the owner and chef of Michelin 3-star-rated Manresa, also located in Los Gatos. [1] [2] The name of the restaurant is a reference to the New Orleans neighborhood of the same name. [3]

3. Manresa (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Manresa_(restaurant)

   Manresa was a restaurant in Los Gatos, California that specialized in California cuisine. It was founded in 2002 by chef David Kinch. [1] The Michelin Guide: San Francisco, Bay Area and Wine Country conferred two Michelin stars on the restaurant in 2007, and upgraded it to three stars in 2016. [2] [3] [4]

4. Dio Deka - Wikipedia

   en.wikipedia.org/wiki/Dio_Deka

   Dio Deka is a restaurant in Los Gatos, California. [1] The restaurant serves Greek /Hellenic/ Mediterranean cuisine and has received a Michelin star. [ 2 ] [ 3 ]

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6. Guy Fieri's Trattoria serves up classic, quirky Italian food ...

   www.aol.com/guy-fieris-trattoria-serves-classic...

   Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...

7. Los Gatos Historic Commercial District - Wikipedia

   en.wikipedia.org/wiki/Los_Gatos_Historic...

   The Los Gatos Historic Commercial District of Los Gatos, Santa Clara County, California is a designated U.S. Historic District area of the city. The commercial district comprises a collection of commercial buildings that is bounded by both sides of West Main Street, North Santa Cruz Avenue, and University Avenue.

8. Kahiki Supper Club - Wikipedia

   en.wikipedia.org/wiki/Kahiki_Supper_Club

   The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...

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