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Add the zucchini and cook until it's tender. Stir in the sauce. Stir the beef mixture, pasta, 1/2 cup mozzarella cheese, ricotta cheese and Parmesan cheese in a 3-quart shallow baking dish.
Cook the beef and garlic in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Add the zucchini and cook until it's tender. Stir in the sauce. Stir the beef mixture, pasta, 1/2 cup mozzarella cheese, ricotta cheese and Parmesan cheese in a 3-quart shallow baking dish.
Want to make 3-Cheese Mostaccioli Bolognese? Learn the ingredients and steps to follow to properly make the the best 3-Cheese Mostaccioli Bolognese? recipe for your family and friends.
Easy Pasta Recipes. ... this baked mostaccioli is a quick and easy weeknight meal the whole family will enjoy. Get the recipe: ... The beef gets so tender as it slow-cooks, and the flavors have ...
Spaghetti Carbonara. This pasta dish with Roman origins is a sure win, calling for just 5 ingredients and done in 20 minutes. It’s basically a pantry dive—spaghetti, bacon, garlic, eggs, and ...
Cozy up with a bowl of cheesy pasta for the most comforting dinner ever. From skillet lasagna to mac and cheese, these recipes come together in 20 minutes or less so you can get dinner on the ...
A traditional pasta round that is thinner than spaghetti. [47] [48] Little worms [4] [49] Campania [6] Ziti: Long, narrow hose-like tubes [28] larger than mezzani (also called mezzi ziti) or bucatini that are traditionally broken before being put to cook. [50] The addition of the word rigati (e.g. ziti rigati) denotes lines or ridges on the ...
This classic Chinese-American dish features tender strips of beef, perfectly cooked broccoli florets, ... Pasta Alla Gricia. This is easy to make and even easier to indulge in. The real Italian ...