Search results
Results from the WOW.Com Content Network
Pair it with a side of applesauce instead of fries for a more balanced meal. Nutrition information for Whopper Jr. Calories: 330. Total Carbohydrate: 30g. Fiber: 2g. Protein: 15g. Fat: 19g ...
The new $5 Duo and $7 Trio options give Burger King fans a discount on their meal, and allow them to choose either two or three items from the following list: a Whopper Junior, Original Chicken ...
Burger King's Winter-Spring 2025 Meal Deals. $5 Duos & $7 Trios: Available now through the spring, customers can pick two menu items for $5 or three menu items for $7 from the list below: Whopper ...
An example of the Chicken Whopper Jr. (left) and the Chicken Whopper. As part of the forty-fifth anniversary of its Whopper burger in 2002, BK introduced an updated version of the burger called the Chicken Whopper and added a smaller version called the Chicken Whopper Jr. burger, along with a new Caesar salad burger topped with a Chicken Whopper filet.
To promote continuing interest in the product, Burger King occasionally releases limited-time offerings ("LTO") on the Whopper such as the "Windows 7 Whopper" in Japan as a product tie-in with Microsoft's Windows 7 operating system. The hamburger contained seven stacked beef patties and measured 5 in (13 cm) high, weighed almost 2.2 lb (1.00 kg ...
The Whopper is the signature hamburger brand of international fast food restaurant chain Burger King, its Australian franchise Hungry Jack's, and BK Whopper Bar kiosks. . Introduced in 1957 in response to the large burger size of a local restaurant in Gainesville, Florida, it became central to Burger King's advertising, including the chain's tagline "the Home of the W
As part of the deal, Burger King fans choose between a Whopper Jr., Chicken Jr. or bacon cheeseburger plus 4-piece chicken nuggets, French fries and a soft drink
[115] [116] According to a statement by Burger King, the new Kid's Club meals contain no more than 560 calories per meal, less than 30 percent of calories from fat, less than 10 percent of calories from saturated fat, no added trans fats, and no more than 10 percent of calories from added sugars.