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2. The Secret To Peeling Garlic Quickly And Easily - AOL

   www.aol.com/lifestyle/secret-peeling-garlic...

   The next time you need to peel some garlic, skip peeling the cloves by hand, pull out a food storage container, and follow these steps: Separate the cloves you need from the bulb.

3. How to Peel a Head of Garlic in Less Than 10 Seconds - AOL

   www.aol.com/food-how-peel-head-garlic-less-10...

   Peeling the skin off garlic to get to its rich goodness can be a tedious task when prepping a meal. Separating the cloves with a knife How to Peel a Head of Garlic in Less Than 10 Seconds

4. How to Peel a Head of Garlic in Less Than 10 Seconds - AOL

   www.aol.com/food/how-peel-head-garlic-less-10...

   Peeling the skin off garlic to get to its rich goodness can be a tedious task when prepping a meal. Separating the cloves with a knife. Skip to main content. Sign in. Mail. 24/7 Help. For premium ...

5. Garlic peeler - Wikipedia

   en.wikipedia.org/wiki/Garlic_peeler

   A garlic peeler is a kitchen utensil used to take off the skin off the garlic cloves. A closed, hard-walled container, such as a jar or lidded tub or bowl, can be used to peel garlic. The bulb of garlic is smashed with the bottom of the container, and the cloves placed in the container and shaken to separate them from their skins. [1] [2] [3]

6. Solo garlic - Wikipedia

   en.wikipedia.org/wiki/Solo_garlic

   Solo garlic, also known as single clove garlic, chinese garlic, monobulb garlic, single bulb garlic, or pearl garlic, [1] [2] is a type of Allium sativum . [3] The size of the single clove varies from approximately 25 to 50 mm in diameter, with an average size between 35 and 45 mm. [ 2 ] It has the flavour of the garlic clove but is somewhat ...

7. This Is How to Peel Garlic in 20 Seconds Flat - AOL

   www.aol.com/peel-garlic-20-seconds-flat...

   @k_ali98easy way to peel garlic – heat for 30 secs in microwave and they just slip right out! ... You’ll want to trim the top of the bulb and peel away any easy-to-remove bits of skin first ...

8. Garlic powder - Wikipedia

   en.wikipedia.org/wiki/Garlic_powder

   Garlic powder must be stored in a cool, dry place, to avoid clumping of the powder. If powder is exposed to moisture or heat, it could cause the product to harden or clump. [22] Fresh garlic remains ripe for up to half a year as a whole bulb, and up to a month if it is an unpeeled clove, while dehydrated garlic can last for years. [9]

9. 5 Fast and Easy Ways to Peel Garlic - AOL

   www.aol.com/lifestyle/food-5-fast-and-easy-ways...

   Shake the two bowls vigorously to dislodge the garlic from its paper-y skin. If it's a very noisy process, you're doing it right! You can also microwave the garlic for 20 seconds to remove its skin.