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2. Spinning cone - Wikipedia

   en.wikipedia.org/wiki/Spinning_cone

   More recently, in International Organisation of Vine and Wine Resolutions OIV-OENO 394A-2012 [6] and OIV-OENO 394B-2012 [7] of June 22, 2012 EU recommended winemaking procedures were modified to permit use of the spinning cone column and membrane techniques such as reverse osmosis on wine, subject to a 20% limitation on the adjustment. That ...

3. Vinotemp - Wikipedia

   en.wikipedia.org/wiki/Vinotemp

   Vinotemp was founded in 1985 in Los Angeles, California by Francis Ravel. Ravel initially produced and sold wine before transitioning into making wine cabinets. [citation needed] In 1993, Ravel created a self-contained wine cooling unit, which would come to be one of the companies most lucrative products.

4. Wine rating - Wikipedia

   en.wikipedia.org/wiki/Wine_rating

   A wine rating is therefore a subjective quality score, typically of a numerical nature, given to a specific bottle of wine. In most cases, wine ratings are set by a single wine critic, but in some cases a rating is derived by input from several critics tasting the same wine at the same time. A number of different scales for wine ratings are in use.

5. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

6. Wine cooler - Wikipedia

   en.wikipedia.org/wiki/Wine_cooler

   Because most of the flavor in the wine is obscured by the fruit and sugar, the wine used in wine coolers tends to be of the cheapest available grade. Since January 1991, when the United States Congress quintupled the excise tax on wine, [5] most producers of wine coolers dropped wine from the mix, substituting it with cheaper malt liquor. These ...

7. Wine Enthusiast - Wikipedia

   en.wikipedia.org/wiki/Wine_Enthusiast

   Its magazine, Wine Enthusiast, was founded in 1988 and offers information on wine and spirits, with reviews and articles on topics peripheral to wine, entertainment, travel, restaurants, and notable sommeliers. The magazine is published nine times a year; the company has an audience of 5.1 million consumers worldwide across all platforms.