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Agricultural biotechnology, also known as agritech, is an area of agricultural science involving the use of scientific tools and techniques, including genetic engineering, molecular markers, molecular diagnostics, vaccines, and tissue culture, to modify living organisms: plants, animals, and microorganisms. [1]
[34] [35] [36] Participatory approaches to crop improvement can also be applied when plant biotechnologies are being used for crop improvement. [37] Local agricultural systems and genetic diversity are strengthened by participatory programs, and outcomes are enhanced by farmers knowledge of the quality required and evaluation of the target ...
He has presented research and novel concepts related to food and nutrition security in several high-level fora such as: G8 International Conference on Open Data for Agriculture on Open Data in Genomics and Modern Breeding for Crop Improvement, [7] organized by US and UK Governments in the World Bank (2013); Brainstorming session on Digital ...
The International Crop Information System (ICIS) was an open-source database system led by researchers from the International Rice Research Institute (IRRI) that provided integrated management of global information on crop improvement and management both for individual crops and for farming systems.
Genetically modified plants have been engineered for scientific research, to create new colours in plants, deliver vaccines, and to create enhanced crops. Plant genomes can be engineered by physical methods or by use of Agrobacterium for the delivery of sequences hosted in T-DNA binary vectors.
Precision agriculture (PA) is a management strategy that gathers, processes and analyzes temporal, spatial and individual plant and animal data and combines it with other information to support management decisions according to estimated variability for improved resource use efficiency, productivity, quality, profitability and sustainability of ...
Integrated farming (IF), integrated production, or integrated farm management is a whole farm management system which aims to deliver more sustainable agriculture without compromising the quality or quantity of agricultural products. Integrated farming combines modern tools and technologies with traditional practices according to a given site ...
The term "sustainable agriculture" was defined in 1977 by the USDA as an integrated system of plant and animal production practices having a site-specific application that will, over the long term: [13] satisfy human food and fiber needs; enhance environmental quality and the natural resource base upon which the agriculture economy depends