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  2. Northridge Eats . There’s a new food hall in San Fernando Valley that focuses entirely on Asian restaurants. ... Akafuji Sushi is open 11:30 a.m. to 8 p.m. Tuesdays to Sundays; Maxwell Chicken ...

  3. Mitsuwa Marketplace - Wikipedia

    en.wikipedia.org/wiki/Mitsuwa_Marketplace

    Northridge; Orange County area Costa Mesa; Irvine; San Diego area San Diego; The Los Angeles location of Mitsuwa Marketplace in the Little Tokyo neighborhood closed in 2009. [3] In 2019, Torrance closed the location in Old Town Torrance and reopened within the Del Amo Fashion Center in February 2020. [4] The former building was then demolished ...

  4. Food delivery - Wikipedia

    en.wikipedia.org/wiki/Food_delivery

    Food delivery is a courier service in which a restaurant, store, or independent food-delivery company delivers food to a customer. An order is typically made either by telephone, through the supplier's website or mobile app , or through a third party food ordering service.

  5. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).

  6. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  7. Brent's Deli - Wikipedia

    en.wikipedia.org/wiki/Brent's_Deli

    Brent's Delicatessen & Restaurant is a Jewish deli and restaurant located in Northridge, California. The restaurant was opened in 1967 and purchased by Ron Peskin in 1969 for $1700. [1] [2] The deli has expanded to a second location in Westlake Village, California. [3] [4] [5]

  8. Gen Korean BBQ - Wikipedia

    en.wikipedia.org/wiki/Gen_Korean_BBQ

    The restaurant was founded in Los Angeles in 2011, by David Kim and Jae Chang, a pair of Korean immigrants. [3] Kim had previously been the CEO of Baja Fresh and La Salsa. [4] The first restaurant was in Tustin. It gradually expanded through Southern California until 2015, when a location in San Jose in Northern California opened. [5]

  9. A former Cal State Northridge official was gunned down at L.A ...

    www.aol.com/news/former-csu-northridge-director...

    L.A. Dist. Atty. George Gascón announces charges against two suspects in the Nov. 28 shooting death of Sidney Morris at an L.A. Live restaurant.

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