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  2. Arancini - Wikipedia

    en.wikipedia.org/wiki/Arancini

    Many cafés also offer arancini cû burru (transl. arancini al burro, with butter or béchamel sauce) or specialty arancini, such as arancini chî funci (transl. arancini ai funghi, with mushrooms), arancini câ fastuca (transl. arancini al pistacchio, with pistachios), or arancini â norma (transl. arancini alla norma, with aubergine).

  3. List of Sicilian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Sicilian_dishes

    Sicilian arancini. This is a list of Sicilian dishes and foods. Sicilian cuisine shows traces of all the cultures which established themselves on the island of Sicily over the last two millennia. [1] Although its cuisine has much in common with Italian cuisine, Sicilian food also has Spanish, Greek and Arab influences.

  4. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines.

  5. 35 Most Memorable Quotes from 'How the Grinch Stole Christmas'

    www.aol.com/35-most-memorable-quotes-grinch...

    And with that, we give you a definitive list of the most quotable lines delivered by The Grinch, Cindy Lou Who and Lou Lou Who. Related: Christmas Movie Quotes 35 Best Grinch Quotes

  6. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Traditional specialties from Sicily include arancini (a form of deep-fried rice croquettes), pasta alla Norma, caponata, pani câ meusa, and a host of desserts and sweets such as cannoli, granita, and cassata. [167] Typical of Sicily is Marsala, a red, fortified wine similar to Port and largely exported. [168] [169]

  7. Italian-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian-American_cuisine

    Gabaccia, Donna, "Food, Recipes, Cookbooks, and Italian American Life" pp. 121–155 in American Woman, Italian Style, Fordham Press, 2011. ISBN 978-0-8232-3176-8. Gentile, Maria, The Italian Cook Book: The Art of Eating Well. New York: the Italian Book Co., 1919: a post-World War I effort to popularize Italian cooking in the United States.

  8. Cinzano - Wikipedia

    en.wikipedia.org/wiki/Cinzano

    Cinzano vermouths date back to 1757 and the Turin herbal shop of two brothers, Giovanni Giacomo and Carlo Stefano Cinzano, who created a new "vermouth rosso" (red vermouth) using "aromatic plants from the Italian Alps in a [still-secret] recipe combining 35 ingredients (including marjoram, thyme, and yarrow)". [2]

  9. Where to watch all 3 versions of Dr. Seuss' 'How the Grinch ...

    www.aol.com/where-watch-3-versions-dr-152422404.html

    shares the story of the Grinch, a mean-spirited anti-hero who attempts to ruin Christmas in the town of Whoville before feeling the true spirit of the holiday. After this, in the iconic words of ...

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