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Pier 50 Sushi opened its doors at 1735 Arden Way at Market Square on Monday, replacing the former Mikuni restaurant. The new spot offers all-you-can-eat and à-la-cart sushi rolls, nigiri and sashimi.
Sushi will return to Arden Fair mall’s Market Square soon. Pier 50, a new all-you-can-eat sushi concept by Fukumi Restaurant Group , will replace Mikuni at 1735 Arden Way, according to the ...
Engawa Fusion is open at 7301 Stockton Blvd. in south Sacramento from 11:30 a.m. to 9 p.m., seven days a week, according to its website. The restaurant accepts reservations and walk-ins. The ...
Frank Fat's celebrated its 80th anniversary in 2019 and is the oldest restaurant still operating in Sacramento. [2] The restaurant has a long-standing reputation as a place where influential California politicians come to drink, dine and negotiate with lobbyists in private, and it also serves a well-known banana cream pie. The restaurant has ...
[3] [4] Some of the first American restaurants were in Los Angeles County in 2013, and the first Mexican sushi restaurant in Orange County opened in 2015. [4] In 2016, at least six Mexican sushi restaurants were open in the Phoenix, Arizona area. [5] In 2017, one opened in Houston, Texas, [6] and another in the Denver area. [7]
The restaurant served up classic sushi rolls as well as luxury dishes such as wagyu beef and Alaskan sturgeon caviar wrapped in gold leaf. Sacramento-area sushi restaurant closes after less than a ...
Sushi-meshi (鮨飯) (also known as su-meshi (酢飯), shari (舎利), or gohan (ご飯)) is a preparation of white, short-grained, Japanese rice mixed with a dressing consisting of rice vinegar, sugar, salt, and occasionally kombu and sake. It must be cooled to room temperature before being used for a sushi filling, or it will get too sticky ...
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