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  2. Tub (container) - Wikipedia

    en.wikipedia.org/wiki/Tub_(container)

    Rice in a wooden tub Korean dosirak can be a tub-shaped thermos, that can be used as a lunchbox Tub of cottage cheese, lid, and lidding film. A tub is an open-top circular or oblong container. In earlier times they were made from wooden staves held together with iron hoops and were made by coopers. Modern tubs used in industry might be made ...

  3. Bucket toilet - Wikipedia

    en.wikipedia.org/wiki/Bucket_toilet

    A plastic bucket fitted with a toilet seat for comfort and a lid and plastic bag for waste containment. A bucket toilet is a basic form of a dry toilet whereby a bucket (pail) is used to collect excreta. Usually, feces and urine are collected together in the same bucket, leading to odor issues. The bucket may be situated inside a dwelling, or ...

  4. Pail (container) - Wikipedia

    en.wikipedia.org/wiki/Pail_(container)

    Three gallon plastic pail of paint with screw closure Steel pail of concentrated pesticide Open-head plastic pails being reused to carry other items. In technical usage in the shipping industry, a pail is a type of cylindrical shipping container with a capacity of about 3 to 50 litres (1 to 13 US gal).

  5. Bucket - Wikipedia

    en.wikipedia.org/wiki/Bucket

    A bucket is typically a watertight, vertical cylinder or truncated cone or square, with an open top and a flat bottom, attached to a semicircular carrying handle called the bail. [1] [2] A bucket is usually an open-top container. In contrast, a pail can have a top or lid and is a shipping container. In non-technical usage, the two terms are ...

  6. Dishwasher - Wikipedia

    en.wikipedia.org/wiki/Dishwasher

    A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.

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