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The restaurant smokes its meats in large rectangular pits, using fast-burning mesquite wood to provide a more subtle smoky flavor than slow-smoked barbecue. [2] [3] Cooper's barbecue sauce, served on the side, [4] is a pit-smoked concoction that includes ketchup, vinegar, black pepper, Louisiana hot sauce, lard and brisket drippings. [3]
CorkScrew BBQ is a Michelin-starred restaurant in Spring, Texas. [2] [3] See also. List of barbecue restaurants; List of Michelin-starred restaurants in Texas;
Goode Company Barbecue Goode Company Taqueria Goode Company Armadillo Place. James Douglas Goode (April 15, 1944 – February 2, 2016) was an American businessperson who was the owner of the Goode Company restaurant group in Houston, Texas. [1] As of 2012 there are four different restaurant styles and a total of seven locations. [2]
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BBQ Brawl (titled BBQ Brawl: Flay v. Symon during the first season) is an American cooking reality competition television series that airs on Food Network . [ 6 ]
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