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Pages in category "Festivals in ancient Egypt" The following 7 pages are in this category, out of 7 total. This list may not reflect recent changes. B.
Shezmu (alternatively Schesmu and Shesmu) is an ancient Egyptian deity with a contradictory character. He was worshiped from the early Old Kingdom period. [2]He was considered a god of ointments, perfume, and wine.
During an annual festival held at the beginning of the year, a festival of intoxication, the Egyptians danced and played music to soothe the wildness of the goddess and drank great quantities of beer and wine ritually to imitate the extreme drunkenness that stopped the wrath of the goddess—when she almost destroyed humanity.
[34] A hymn to the goddess Raet-Tawy as a form of Hathor at the temple of Medamud describes the Festival of Drunkenness (Tekh Festival) as part of her mythic return to Egypt. [35] Women carry bouquets of flowers, drunken revelers play drums, and people and animals from foreign lands dance for her as she enters the temple's festival booth.
Hathor, Egyptian goddess of love, passion, wine, and drunkenness. Inari, Shinto goddess of sake. Li Bai, Chinese god of wine and sage of poetry. Liber, a Roman god of wine. Liu Ling, Chinese god of wine. One of the Seven Sages of the Bamboo Grove; Mayahuel, Mexican goddess of pulque. Methe, Greek personification of drinking and drunkenness.
Festivals in ancient Egypt (7 P) Arts festivals in Egypt (3 C, 1 P) ... Pages in category "Festivals in Egypt" The following 3 pages are in this category, out of 3 ...
Beer in Egypt has long held a significant role, and its presence in the country is thought to date back to the Predynastic period. In ancient Egypt wine was preferred by the upper class, whereas beer was a staple for working class Egyptians and a central part of their diet. [ 1 ]
Evidence of alcoholic beverages has also been found dating from 5400 to 5000 BC in Hajji Firuz Tepe in Iran, [10] 3150 BC in ancient Egypt, [11] 3000 BC in Babylon, [12] 2000 BC in pre-Hispanic Mexico [12] and 1500 BC in Sudan. [13] According to Guinness, the earliest firm evidence of wine production dates back to 6000 BC in Georgia. [10] [14]