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"Chicken and Waffles Pizza" – thin crust hand-tossed dough topped with shredded mozzarella, white sauce (made from buttermilk, heavy cream, garlic and onions), deep-fried chicken thigh chunks (marinated in buttermilk, salt and black pepper, dredged in flour and white pepper), waffles chunks (made with a batter of egg whites, canola oil, egg ...
"White Out" (pizza dough topped with four different cheeses: shredded mozzarella, Parmesan, fresh-made ricotta and asiago on a bed of béchamel sauce, along with fresh-roasted garlic chunks); "Baja Fiesta" (dough topped with mozzarella, spicy barbecue sauce, fried-roasted chicken chunks, yellow poblanos, green jalapenos, and house-made chorizo)
Blending the chicken fat-roasted charred onions with butter, sweet white vinegar, and crushed red pepper yields a creamy, umami-rich sauce that makes the chicken even more succulent. Get the Sheet ...
Blending the chicken fat-roasted, charred onions with butter, sweet white vinegar, and crushed red pepper yields a creamy, umami-rich sauce that makes the chicken even more succulent. Get the ...
2. Pizza Hut: Chicago Tavern-Style Pizza. There's a new crust on the menu at Pizza Hut. The Chicago Tavern-Style pizza is modeled after the thin, cracker-like crust that's most popular in parts of ...
Pollo Rustico (chicken breasts marnitated in serrano chili oil, lemon, rosemary and star anise, cooked in a wood-fired oven, served over roasted corn & poblano peppers), Lobster Scampi Mashed Potatoes (cold-water lobster tail meat sauteed in herb butter compound, lemon, garlic, and white wine served over mashed potatoes with cream & lemon zest).
Chili Lime Chicken Street Corn Pizza. ... Four-Cheese Roasted Garlic Alfredo Spaghetti Squash. Half Baked Harvest . ... Garlic Butter Clams With White Cream Sauce.
Restaurant Location Specialty(s) Red's Lobster Pot Restaurant: Point Pleasant Beach, New Jersey "Red's Lobster Roll" (steamed local lobster tail & claw meat mixed a sauce made with mayo, lemon juice, hot sauce, house-made spice mix, chives and celery hearts, on a butter-toasted bun); "The Angry Lobster" (8 piece lobster, floured and sauteed with a sauce made with olive oil, garlic, basil and ...
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