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For all our best tried-and-true Christmas tips, check out our classic Christmas dinner recipes, Christmas potluck ideas, and all the best Christmas appetizers to go with your favorite holiday ...
Just make sure to serve this plant-based Christmas dinner recipe with a hearty green salad, rice pilaf and mac and cheese to make the spread more filling. Get the recipe 54.
Dioscorea polystachya or Chinese yam (simplified Chinese: 山药; traditional Chinese: 山藥), also called cinnamon-vine, [2] is a species of flowering plant in the yam family. It is sometimes called Chinese potato or by its Korean name ma. [3] [2] It is also called huaishan in Mandarin and wàaih sāan in Cantonese.
Yams are white in colour but turn brown when dried which gives àmàlà its colour. [ 4 ] [ 5 ] It is a popular side dish served with ewédú [ 6 ] and gbẹ̀gìrì ( black-eyed beans soup), but is also served with a variety of other ọbè (soups), such as ẹ̀fọ́ , [ 7 ] ilá , and ogbono .
The second is a Christmas Festive dinner held on January 7, when the meat dishes and alcohol are already allowed on the table. The dinner normally has 12 dishes which represent Jesus's 12 disciples. Both Christmas dinners traditionally include a number of authentic Ukrainian dishes, which have over thousand-year history and date back to pagan ...
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Water, yam or cocoyam, palm oil, onion, tomatoes, pepper, fish, salt Mpoto Mpoto is a Ghanaian cuisine made from cocoyam or yam . It is also known as Yam Pottage and Asaro (Yoruba language) by Nigerians.
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