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homemade marshmallows. Related: 65 Make-Ahead Holiday Treats. No-Bake Christmas Treats. ... Related: 80 Homemade Christmas Candy Recipes. Donna Elick. Easy, delicious fudge in only 10 minutes.
Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds. Stir well again. Add any additional mix-ins if you like, like nuts or shredded coconut.
Boil until the temperature reaches 238°F on a candy thermometer, 4 to 6 minutes. Add sugar mixture to the softened gelatin. Whisk with an electric mixer on medium speed for 3 minutes.
Use a knife to loosen the marshmallow from the edges of the pan and invert the slab onto a work surface. Sprinkle with graham cracker crumbs. Cut it into pieces and dip the sticky edges in more crumbs, patting off the excess. Recipe courtesy of Marshmallow Madness!: Dozens of Puffalicious Recipes by Shauna Sever/Quirk Books, 2012.
These Christmas treats make the best homemade holiday gift or addition to the dessert table! Find recipes for festive candies, cookies, and snacks.
To make candied bacon, lay 6 or 7 bacon slices on a wire rack set over a sheet pan lined with foil. Combine ¼ cup light brown sugar with 1/8 teaspoon ground cinnamon. Rub over both sides of bacon. Bake at 350°F until deeply caramelized, 30 to 35 minutes. Let cool before chopping into bits. Recipe courtesy of Marshmallow Madness!:
The use of marshmallow to make a sweet dates back to ancient Egypt, where the recipe called for an extract from the root of the marshmallow plant (Althaea officinalis) and mixing it with nuts and honey. Another pre-modern recipe uses the pith of the marshmallow plant, rather than the root.
When it comes to homemade Christmas gifts, old-fashioned candy is the best.
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related to: homemade marshmallow recipes candyetsy.com has been visited by 1M+ users in the past month