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Risk Factors for Prediabetes There are many factors that put you at a higher risk of developing prediabetes. As with many health conditions, you have control over some risk factors but not others.
Risk factors for developing prediabetes include being overweight or obese, physical inactivity, an unhealthy diet, a family history of diabetes, having a genetic predisposition to prediabetes or diabetes, older age, and women who have a history of gestational diabetes or high birth weight infants (greater than 9 lbs.).
Risk Factors for Insulin Resistance. Prediabetes affects roughly 84 million adults in the United States. This works out to be about one in three people.. Several risk factors increase the ...
A number of dietary factors such as sugar sweetened drinks [3] [4] and the type of fat in the diet appear to play a role. [5] [6] In one study, those who had high levels of physical activity, a healthy diet, did not smoke, and consumed alcohol in moderation had an 82% lower rate of diabetes. When a normal weight was included, the rate was 89% ...
Hydrogenated fats are universally considered harmful, mainly because of their well-known effect on cardiovascular risk factors. [14] Numerous studies suggest connections between some aspects of type 2 diabetes with ingestion of certain foods or with some drugs. Breastfeeding may also be associated with the prevention of type 2 diabetes in ...
Risk Factors for Prediabetes There are many factors that put you at a higher risk of developing prediabetes. As with many health conditions, you have control over some risk factors but not others.
Risk Factors. Certain things can elevate the risk for diabetes. These are called risk factors. ... This includes having prediabetes or a gestational diabetes diagnosis during pregnancy.
However, environmental factors (almost certainly diet and weight) play a large part in the development of type 2 diabetes in addition to any genetic component. Genetic risk for type 2 diabetes changes as humans first began migrating around the world, implying a strong environmental component has affected the genetic-basis of type 2 diabetes.
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