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The enthalpy of fusion is the amount of energy required to convert one mole of solid into liquid. For example, when melting 1 kg of ice (at 0 °C under a wide range of pressures), 333.55 kJ of energy is absorbed with no temperature change. The heat of solidification (when a substance changes from liquid to solid) is equal and opposite.
A closely related property of a substance is the heat capacity per mole of atoms, or atom-molar heat capacity, in which the heat capacity of the sample is divided by the number of moles of atoms instead of moles of molecules. So, for example, the atom-molar heat capacity of water is 1/3 of its molar heat capacity, namely 25.3 J⋅K −1 ⋅mol ...
Note that the especially high molar values, as for paraffin, gasoline, water and ammonia, result from calculating specific heats in terms of moles of molecules. If specific heat is expressed per mole of atoms for these substances, none of the constant-volume values exceed, to any large extent, the theoretical Dulong–Petit limit of 25 J⋅mol ...
These effects usually combine to give heat capacities lower than 3R per mole of atoms in the solid, although in molecular solids, heat capacities calculated per mole of molecules in molecular solids may be more than 3R. For example, the heat capacity of water ice at the melting point is about 4.6R per mole of molecules, but only 1.5R per mole ...
When ice melts, it absorbs as much energy as it would take to heat an equivalent mass of water by 80 °C (176 °F). [12] During the melting process, the temperature remains constant at 0 °C (32 °F). While melting, any energy added breaks the hydrogen bonds between ice (water) molecules.
When some of the ice melts, H 2 O molecules convert from solid to the warmer liquid where their chemical potential is lower, so the ice cube shrinks. At the temperature of the melting point, 0 °C, the chemical potentials in water and ice are the same; the ice cube neither grows nor shrinks, and the system is in equilibrium.
In chemistry, the molar mass (M) (sometimes called molecular weight or formula weight, but see related quantities for usage) of a chemical compound is defined as the ratio between the mass and the amount of substance (measured in moles) of any sample of the compound. [1] The molar mass is a bulk, not molecular, property of a substance.
The interest stems from that accurate measurements of the unit cell volume, atomic weight and mass density of a pure crystalline solid provide a direct determination of the Avogadro constant. [3] The CODATA recommended value for the molar volume of silicon is 1.205 883 199 (60) × 10 −5 m 3 ⋅mol −1, with a relative standard uncertainty of ...