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  2. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    A food allergy is an abnormal immune response to food.The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure.

  3. File:Droplet Precautions poster.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Droplet_Precautions...

    This file is a work of the Centers for Disease Control and Prevention, part of the United States Department of Health and Human Services, taken or made as part of an employee's official duties. As a work of the U.S. federal government, the file is in the public domain.

  4. Food Allergy Research & Education - Wikipedia

    en.wikipedia.org/wiki/Food_Allergy_Research...

    Food Allergy Research & Education (FARE) is a non-profit, private organization dedicated to food allergy awareness, research, education, and advocacy. FARE's goal is to enhance the lives of people with food allergies by providing support and resources to help them live safe yet productive lives.

  5. Parents advocate for food allergy awareness after daughter's ...

    www.aol.com/parents-advocate-food-allergy...

    NORTH TEXAS — Twenty-three-year-old Alison Pickering knew to watch out for peanuts. It was a discovery her family made the day she came home from preschool with hives.

  6. List of allergens - Wikipedia

    en.wikipedia.org/wiki/List_of_allergens

    Shellfish allergies are highly cross reactive, but its prevalence is much higher than that of fish allergy. Shellfish allergy is the leading cause of food allergy in U.S adults. [31] As of 2018 six allergens have been identified to prawn alone; along with crab, it is the major culprit of seafood anaphylaxis. [13]

  7. Food Allergen Labeling and Consumer Protection Act

    en.wikipedia.org/wiki/Food_Allergen_Labeling_and...

    These affect the most people and the proteins are commonly found in other ingredients. They account for about 90% of food allergies. [5] The main eight are: Milk – A milk allergy is different from lactose intolerance in that the reaction is caused typically by casein, a protein found in milk. Eggs; Fish; Crustacean shellfish; Tree nuts

  8. Call for change at first food allergy conference - AOL

    www.aol.com/news/call-change-first-food-allergy...

    The parents of a girl who died from a severe allergic reaction want change for islanders living with food allergies. Natasha Ednan-Laperouse, 15, died from a severe allergic reaction to sesame in ...

  9. Oral food challenge - Wikipedia

    en.wikipedia.org/wiki/Oral_food_challenge

    An oral food challenge is a method for determining if a person has a specific food allergy. It involves giving increasing amounts of a food and watching to see if an allergic reaction occurs. They are potentially dangerous.

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