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  2. Curry paste - Wikipedia

    en.wikipedia.org/wiki/Curry_paste

    Curry paste is a mixture of ingredients in the consistency of a paste used in the preparation of a curry. There are different varieties of curry paste depending from ...

  3. Thai curry - Wikipedia

    en.wikipedia.org/wiki/Thai_curry

    Thai curry (Thai: แกง, romanized: kaeng, pronounced) is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of ingredients such as fresh rhizomes, herbs, and aromatic leaves rather than a mix of dried ...

  4. Massaman curry - Wikipedia

    en.wikipedia.org/wiki/Massaman_curry

    These foreign spices and flavors are then combined with local produce and flavors commonly used in native Thai cuisine such as dried chili peppers, [9] coriander seeds, lemongrass, galangal, white pepper, shrimp paste, shallots, and garlic to make the massaman curry paste. The curry paste is first fried with coconut cream, and only then are ...

  5. 21 Takes on Chicken Curry, From Butter Chicken to Thai Curry ...

    www.aol.com/21-takes-chicken-curry-butter...

    Chef Nok Suntaranon of Kalaya (one of F&W's Best New Restaurants in 2020) shares a recipe for creamy Thai chicken curry from her Philadelphia-based kitchen.

  6. Green curry - Wikipedia

    en.wikipedia.org/wiki/Green_curry

    The "sweet" in the Thai name (หวาน, wan means 'sweet') refers to the particular color green itself and not to the taste of the curry. [2] As this is a Thai curry based on coconut milk and fresh green chilies, the color comes out creamy mild green or, as this color is called in Thai, 'sweet green' (เขียวหวาน, khiao-wan ...

  7. Red curry paste - Wikipedia

    en.wikipedia.org/wiki/Red_curry

    The prepared red curry paste is cooked on a saucepan with cooking oil, to which coconut milk is added. [1] Then the meat as protein source is added into the curry-base soup. Various kinds of meats could be made as red curry, such as chicken, beef, pork, shrimp, duck, or even exotic meats such as frog and snake meats. The most common however ...

  8. The 17 Best Trader Joe's Condiments Ranked - AOL

    www.aol.com/17-best-trader-joes-condiments...

    It's zesty and punchy, which makes it ideal for adding to chili, curry, tofu, meat, rice, poultry and stir-fried veggies. 7. Trader Joe's Thai Yellow Curry Sauce

  9. 35 Easy Soup Recipes For When You're Shifting Into ... - AOL

    www.aol.com/35-easy-soup-recipes-youre-005100157...

    Potatoes help thicken the soup and add body without including any extra dairy or gluten, while the harissa paste adds a peppery kick. If you like things spicy, use a harissa paste labeled as such ...

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