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  2. Food Network Sets 24-Hours-Straight Cooking Competition ... - AOL

    www.aol.com/entertainment/food-network-sets-24...

    Food Network is breaking new ground in the intense culinary competition genre with a series that features 24 chefs taking on 24 food challenges in, you guessed it, 24 consecutive hours. Hosted by ...

  3. Category:Fictional chefs - Wikipedia

    en.wikipedia.org/wiki/Category:Fictional_chefs

    Pages in category "Fictional chefs" The following 91 pages are in this category, out of 91 total. This list may not reflect recent changes. A. Adam (Northern Exposure)

  4. A Cook's Tour (TV series) - Wikipedia

    en.wikipedia.org/wiki/A_Cook's_Tour_(TV_series)

    A Cook's Tour is a travel and food show that aired on Food Network.Host Anthony Bourdain visits various countries and cities worldwide where hosts treat him to local culture and cuisine.

  5. 24 Hour Restaurant Battle - Wikipedia

    en.wikipedia.org/wiki/24_Hour_Restaurant_Battle

    24 Hour Restaurant Battle is a Food Network reality based cooking television series hosted by Scott Conant that features two teams competing against each other for a shot at their own restaurant. [ 2 ]

  6. Chefs Promise That These 7 Tools Will Make Your Holiday ...

    www.aol.com/chefs-promise-7-tools-holiday...

    Roasting pan. 2020 F&W Best New Chef Trigg Brown, owner of Win Son in Brooklyn, New York, typically uses sheet pans to roast dishes.But during the holidays, he finally gets to dust off his trusted ...

  7. List of cooking shows - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_shows

    Cook's Country from America's Test Kitchen ... Cooking with Master Chefs: Hosted by Julia Child - educational; ... Gordon Ramsay's 24 Hours to Hell & Back; ...

  8. American Culinary Federation - Wikipedia

    en.wikipedia.org/wiki/American_Culinary_Federation

    The American Culinary Federation (ACF) is a professional chef's organization established in 1929 in New York City. [1] It was formed as a merge of three chefs' associations in New York City, the Société Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America.

  9. Timothy Hollingsworth - Wikipedia

    en.wikipedia.org/wiki/Timothy_Hollingsworth

    Hollingsworth learned from former chefs de cuisine Eric Ziebold and Corey Lee. In 2004, Keller selected Hollingsworth as part of a team that traveled to New York City to train and prepare for the opening of his new restaurant Per Se. After returning to The French Laundry, Hollingsworth was promoted to sous chef in 2005 and in 2009, to chef de ...

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