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Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.
The breeding, maintenance, slaughter and general subjugation of livestock, called animal husbandry, is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and time periods.
Pig farming, pork farming, or hog farming is the raising and breeding of domestic pigs as livestock, and is a branch of animal husbandry. Pigs are farmed principally for food (e.g. pork: bacon, ham, gammon) and skins.
A catt of the Bakhtiari people, Chaharmahal and Bakhtiari Province, Iran Global map of pastoralism, its origins and historical development [1]. Pastoralism is a form of animal husbandry where domesticated animals (known as "livestock") are released onto large vegetated outdoor lands for grazing, historically by nomadic people who moved around with their herds. [2]
Sheep farming or sheep husbandry is the raising and breeding of domestic sheep. It is a branch of animal husbandry . Sheep are raised principally for their meat ( lamb and mutton ), milk ( sheep's milk ), and fiber ( wool ).
Intensive animal farming, industrial livestock production, and macro-farms, [1] also known as factory farming, [2] is a type of intensive agriculture, specifically an approach to animal husbandry designed to maximize production while minimizing costs. [3]
Cattle originally meant movable personal property, especially livestock of any kind, as opposed to real property (the land, which also included wild or small free-roaming animals such as chickens—they were sold as part of the land). [2] The word is a variant of chattel (a unit of personal property) and closely related to capital in the ...
Cross-fostering is a technique used in animal husbandry, animal science, genetic and nature versus nurture studies, and conservation, whereby offspring are removed from their biological parents at birth and raised by surrogates, typically of a different species, hence 'cross.' This can also occasionally occur in nature.