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Delia Curtis. This assortment includes four classic flavors (listed below), and Curtis's test group had a clear winner. "The dark chocolate peanut butter chip was a nice mix of decadent and nutty ...
Bake Lemon Bars. A spring or summer tea party calls for bright, delicious flavors, and lemon certainly fits the bill! Bake buttery, tart-sweet lemon bars, top them with a dusting of powdered sugar ...
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Half-Moon cookie: United States (New York City; Utica, New York) Iced on one half with vanilla and on the other with chocolate as to resemble a half moon. Boortsog boorsoq, or bawyrsak: Central Asia: Made by deep-frying small pieces of a flattened dough. Often eaten as a dessert, with sugar, butter, or honey. Mongolians sometimes dip boortsog ...
Marie biscuit used to make batik cake, a type of chocolate cake (similar to the hedgehog slice) popular in Malaysia and Brunei.. Many consider that the plain flavour of Maries makes them, like rich tea biscuits, particularly suitable for dunking in tea.
A type of cookie made from two thin cookies or medium cookies with a filling between them. The oreo, introduced in 1912, is said to be America's best selling cookie with $675 million annual revenue. [35] Shortbread: Scotland: A traditional cookie that contains a high butter content made without any leavening agent. Speculoos: Belgium
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