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  2. 17 Easy Breakfast Rolls, Buns, and Breads for Christmas Morning

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    Change up your morning rolls with these pumpkin flavored rolls. Allow to rise overnight and bake off Christmas morning or bake and freeze beforehand and thaw overnight for an easy Christmas breakfast.

  3. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

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    2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

  4. Joanna Gaines Shared the Breakfast She Makes Every ... - AOL

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    “When we make them at home, it’s typically all hands on deck because it’s really a labor of love—but I think we all agree that the bit of extra effort required for these cinnamon squares ...

  5. List of bread rolls - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_rolls

    Bagel – a ring-shaped bun originating in the Jewish communities of Poland that is traditionally made from yeasted wheat dough which is shaped by hand into a torus or ring, briefly boiled in water, and then baked, resulting is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. [1] Bakpao – Indonesian term for ...

  6. List of Chinese bakery products - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_bakery...

    Cha siu bao – Steamed or baked bun, filled with roast pork and optionally, sweet onions; [1] sometimes indicated by a red dot; Chicken bun – Steamed or baked bun, usually filled with shredded chicken and black mushroom slivers; sometimes sprinkled with a few white sesame seeds; Cocktail bun – Usually filled with a sweet shredded coconut paste

  7. Lye roll - Wikipedia

    en.wikipedia.org/wiki/Lye_roll

    The German name, Laugengebäck, is used for any baked good dipped in lye. The perhaps best known shape is the pretzel , while rolls or buns are specifically called Laugensemmel or Kastanie (Bavarian), Laugeweckle or Laugestängle (Swabian), and Laugenwecken , Laugenbrötchen or Laugenstange (everywhere else in Germany); Laugenweckerl in Austria ...

  8. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    No basting, no inevitable dry meat—no fuss at all. All you have to do is make an easy festive herb butter, wrap everything in foil, and let them roast unsupervised. Get the Roasted Turkey Leg ...

  9. Paris buns - Wikipedia

    en.wikipedia.org/wiki/Paris_buns

    Paris buns are a sweetened breadlike cake similar to scones. A recipe from an 1881 cookbook refers to Paris buns as "Scotch" and says that three of the buns cost a penny. A recipe from an 1881 cookbook refers to Paris buns as "Scotch" and says that three of the buns cost a penny.

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